Jennifer Hamilton, Heather McIlveen, Christopher Strugnell
AbstractIt has been acknowledged that it is only by obtaining a more detailed understanding of food choice that people’s diets can be improved. In Northern Ireland, research into food choice has been limited yet the Province has the second highest rate of heart disease in the world, indicating the need for change. This study investigated the food choices of 9‐ to 1...... hiện toàn bộ
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