Nature Food

  2662-1355

 

  Anh Quốc

Cơ quản chủ quản:  Springer Nature , NATURE PORTFOLIO

Lĩnh vực:
Agronomy and Crop ScienceAnimal Science and ZoologyFood Science

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Thông tin về tạp chí

 

Nature Food aims to provide researchers and policy-makers with a breadth of evidence and expert narratives on optimising and securing food systems for the future. Topics covered in the journal include: - Agricultural Sciences - Aquaculture - Conflict, Hunger and Famine - Crop Sciences - Dairy Sciences - Economics - Ethics and Justice - Food Chemistry - Food Distribution - Food Engineering - Food Physics - Food Policy - Food Processing - Food Safety and Quality - Food Security - Food Systems - Food Waste - Forensics and Traceability - Human Nutrition - Information Technology - Life-cycle Assessment - Pest Control and Weed Science - Poultry Sciences - Public Health Nutrition - Soil and Water Management - Sustainability

Các bài báo tiêu biểu

Air quality, nitrogen use efficiency and food security in China are improved by cost-effective agricultural nitrogen management
Tập 1 Số 10 - Trang 648-658
Yixin Guo, Youfan Chen, Timothy D. Searchinger, Mi Zhou, Da Pan, Junnan Yang, Liang Wu, Zhenling Cui, Weifeng Zhang, Fusuo Zhang, Lin Ma, Yele Sun, Mark A. Zondlo, Lin Zhang, Denise L. Mauzerall
Food as a commodity, human right or common good
Tập 2 Số 3 - Trang 132-134
Peter Jackson, Marta G. Rivera-Ferre, Jeroen Candel, Anna Davies, Cristiane Derani, Hugo de Vries, Verica Dragović‐Uzelac, Alf Håkon Hoel, Lotte Holm, Erik Mathijs, Piergiuseppe Morone, Marianne Penker, Ruta Śpiewak, Katrien Termeer, John Thøgersen
Nutrition security is more than food security
Tập 1 Số 1 - Trang 2-2
John Ingram
The COVID-19 crisis will exacerbate maternal and child undernutrition and child mortality in low- and middle-income countries
Tập 2 Số 7 - Trang 476-484
Saskia Osendarp, Jonathan Kweku Akuoku, Robert E Black, Derek Headey, Marie T. Ruel, Nick Scott, Meera Shekar, Neff Walker, Augustin Flory, Lawrence Haddad, David Laborde, Angela Stegmuller, Milan Thomas, Rebecca Heidkamp
Declining biodiversity for food and agriculture needs urgent global action
Tập 1 Số 3 - Trang 144-147
D. Pilling, Julie Bélanger, I. Hoffmann
Current status and future challenges in implementing and upscaling vertical farming systems
Tập 2 Số 12 - Trang 944-956
S.H. van Delden, Malleshaiah SharathKumar, Michele Butturini, Luuk Graamans, E. Heuvelink, Murat Kaçıra, Elias Kaiser, R. S. Klamer, Laurens Klerkx, Gert Kootstra, Anne Loeber, R.E. Schouten, C. Stanghellini, W. van Ieperen, Julian C. Verdonk, Silvère Vialet‐Chabrand, Ernst J. Woltering, H.J. van de Zedde, Ying Zhang, L.F.M. Marcelis
The Food Systems Dashboard is a new tool to inform better food policy
Tập 1 Số 5 - Trang 243-246
Jessica Fanzo, Lawrence Haddad, Rebecca McLaren, Quinn Marshall, Claire Davis, Anna Herforth, Andrew D. Jones, Ty Beal, David Tschirley, Alexandra L. Bellows, Lais Miachon, Yuxuan Gu, Martin W. Bloem, Arun Kapuria
Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity
Tập 3 Số 9 - Trang 694-702
Victoria Miller, Patrick Webb, Frederick Cudhea, Peilin Shi, Jianyi Zhang, Julia Reedy, Josh Erndt‐Marino, Jennifer Coates, Dariush Mozaffarian, Murat Baş, Jemal Haidar, Suhad Abumweis, Anand Krishnan, Puneet Misra, Nahla Chawkat Hwalla, Chandrashekar Janakiram, Nur Indrawaty Liputo, Abdulrahman O. Musaiger, Farhad Pourfarzi, Iftikhar Alam, Karin DeRidder, Céline Termote, Anjum Memon, Aida Turrini, Elisabetta Lupotto, Raffaela Piccinelli, Stefania Sette, Karim Anzid, Marieke Vossenaar, Paramita Mazumdar, Ingrid Rached, Alicia Rovirosa, María Elisa Zapata, Tamene Taye Asayehu, Francis Oduor, Julia Boedecker, Lilian Aluso, Johana Ortíz‐Ulloa, J.V. Meenakshi, Michelle Alessandra de Castro, Giuseppe Grosso, Anna Waśkiewicz, Umber S. Khan, Anastasia Thanopoulou, Pedro Marques‐Vidal, Neville Calleja, Marga C. Ocké, Zohreh Etemad, Clive Osmond, Lydiah M. Waswa, Eha Nurk, Joanne Arsenault, Patricio López‐Jaramillo, Abla Mehio Sibai, Albertino Damasceno, Carukshi Arambepola, Carla Lopes, Mílton Severo, Nuno Lunet, Duarte Torres, Heli Tapanainen, Jaana Lindström, Suvi Μ. Virtanen, Cristina Palacios, Eva Roos, Imelda Angeles‐Agdeppa, Josie Desnacido, Mario Capanzana, Anoop Misra, Michael G. Hennerici, Swee Ai Ng, Edna Gamboa Delgado, Mauricio Caballero, Johanna Otero, Hae‐Jeung Lee, Eda Köksal, Idris Guessous, Carl Lachat, Stefaan De Henauw, Ali Reza Rahbar, Alison Tedstone, Androniki Naska, Angie Mathee, Annie Ling, Teresa Shamah Levy, Beth Hopping, Brahmam Ginnela, Catherine Leclercq, Charmaine Duante, Christian Haerpfer, Christine Hotz, Christos Pitsavos, Colin D. Rehm, Coline van Oosterhout, Corazon Cerdena, Debbie Bradshaw, Dimitrios Trichopoulos, Dorothy Gauci, Dulitha Fernando, Elzbieta Sygnowska, Erkki Vartiainen, Farshad Farzadfar, Gábor Zajkás, Gillian Swan, Yannis Μanios, Gülden Pekcan, Hajah Masni Ibrahim, Harri Sinkko, Helene Enghardt Barbieri, Isabelle Sioen, Jannicke Borch Myhre, Marcela González‐Gross, Jillian Odenkirk, Kanitta Bundhamcharoen, Helena Nogueira, Khairul Zarina, Lajos Biró, Lars Johansson, Laufey Steingrímsdóttir, Leanne M Riley, Mabel Yap, Manami Inoue, Maria Szabo, Marja‐Leena Ovaskainen, Meei-Shyuan Lee, Mei Fen Chan, Maroje Sorić, Mirnalini Kandiah, Ola Kally, Olof Jonsdottir, Pam Palmer, Péter Vollenweider, Philippos Orfanos, Renzo Asciak, Robert Templeton, Rokiah Don, Roseyati Yaakub, Rusidah Selamat, Helmut E. Meyer, Sameer Al‐Zenki, Shu-Yi Hung, Sigrid Beer‐Borst, Suh Wu, Widjaja Lukito, Wilbur Hadden, Wulf Becker, Xia Cao, Yi Ma, Yuen Lai, Zaiton Hjdaud, Didier Garriguet, Jennifer Ali, Ron Gravel, Tina Tao, Lennert Veerman, Shashi Chiplonkar, Mustafa Arıcı, Le Tran Ngoan, Demosthenes B. Panagiotakos, Yanping Li, Antonia Trichopoulou, Noël C. Barengo, Anuradha Khadilkar, Veena Ekbote, George Moschonis, Irina Kovalskys, Avula Laxmaiah, Harikumar Rachakulla, Hemalatha Rajkumar, Erkin М Мirrakhimov, Nimmathota Arlappa, Licia Iacoviello, Pascal Bovet, Simona Costanzo, Yves Martin‐Prével, Katia Castetbon, Nattinee Jitnarin, Yao-Te Hsieh, Sonia Olivares, Gabriela Tejeda, Aida Hadziomeragic, Amanda de Moura Souza, Wen‐Harn Pan, Inge Huybrechts, Alan de Brauw, Mourad Moursi, Mohammad Reza Maracy, Augustin Nawidimbasba Zéba, Nizal Sarrafzadegan, Lital Keinan-Boker, Rebecca Goldsmith, Tal Shimony, Irmgard Jordan, Shivanand C. Mastiholi, Moses Mwangi, Yeri Kombe, Zipporah Bukania, Eman M. Alissa, Nasser Al-Daghri, Shaun Sabico, Martin Gulliford, Tshilenge S. Diba, Kyungwon Oh, Sanghui Kweon, Sihyun Park, Yoonsu Cho, Suad Al-Hooti, Chanthaly Luangphaxay, Daovieng Douangvichit, Latsamy Siengsounthone, Constance Rybak, Amy Luke, Diego Salmerón, Noppawan Piaseu, Kalyana Sundram, Donka Baykova, Parvin Abedi, Fariza Fadzil, Noriklil Bukhary Ismail Bukhary, Sandjaja Sandjaja, Yu Chen, Norie Sawada, Susana Vale, Lalka Rangelova, Stefka Petrova, Vesselka Duleva, Anna Karin Lindroos, Jessica Petrelius Sipinen, Lotta Moraeus, Per Bergman, Ward Siamusantu, Jochanan Stessman, Hsing‐Yi Chang, Makiko Sekiyama, Nagalla Balakrishna, Kalpagam Polasa, Sesikeran Boindala, Maria Fernanda Lima‐Costa, Jalila El Ati, Daniel Illescas-Zárate, Luz María Sánchez‐Romero, Ivonne Ramirez Silva, Juan Rivera Dommarco, Simón Barquera, Sonia Rodríguez‐Ramírez, Nayu Ikeda, Sahar Zaghloul, Anahita Houshiarrad, Fatemeh Mohammadi‐Nasrabadi, Morteza Abdollahi, Khun-Aik Chuah, Zaleha Abdullah Mahdy, Alison L. Eldridge, Eric L. Ding, Tiina Laatikainen, Sigrun Henjum, Anne C. Fernandez, Milton Fabián Suarez‐Ortegón, Nawal Al‐Hamad, Veronika Janská, Reema Tayyem, Parvin Mirmiran, Roya Kelishadi, Eva Warensjö Lemming, Almut Richter, Gert Mensink, Lothar Wieler, Daniël J. Hoffman, Benoı̂t Salanave, Cho‐il Kim, Rebecca Kuriyan-Raj, Sumathi Swaminathan, Saeed Dastgiri, Sirje Vaask, Tilakavati Karupaiah, F. V. Zohoori, Alireza Esteghamati, Sina Noshad, Maryam Hashemian, Elizabeth Mwaniki, Elizabeth Yakes-Jimenez, Justin Chileshe, Sydney Mwanza, Lydia Lera Marques, Alan Martin Preston, Samuél Durán Agüero, Mariana Oleas, Luz Posada, Angélica Ochoa‐Avilés, Khadijah Shamsuddin, Zalilah Mohd Shariff, Hamid Jan B. Jan Mohamed, Wan Manan, Anca Nicolau, Cornelia Tudorie, Bee Koon Poh, Pamela Abbott, Mohammadreza Pakseresht, Sangita Sharma, Tor A. Strand, Ute Alexy, Ute Nöthlings, Jan Carmikle, Ken Brown, Jeremy Koster, Indu Waidyatilaka, Pulani Lanerolle, Ranil Jayawardena, Julie M. Long, K. Michael Hambidge, Nancy F. Krebs, Aminul Haque, Gudrun B. Keding, Liisa Korkalo, Maijaliisa Erkkola, Riitta Freese, Laila Eleraky, Wolfgang Stuetz, Inga Þórsdóttir, Ingibjörg Gunnarsdóttir, Lluís Serra‐Majem, Foong Ming Moy, Simon Anderson, Rajesh Jeewon, Vincent Dudler, Linda S. Adair, Shu Wen Ng, Sheila Skeaff, Dirce Maria Lobo Marchioni, Regina Mara Fisberg, Carol J. Henry, Getahun Ersino, Gordon Zello, Alexa Meyer, Ibrahim Elmadfa, Claudette Mitchell, David Balfour, Johanna M. Geleijnse, Mark Manary, Laetitia Nikièma, Tatyana El-kour, Masoud Mirzaei, Rubina Hakeem
AbstractEvidence on what people eat globally is limited in scope and rigour, especially as it relates to children and adolescents. This impairs target setting and investment in evidence-based actions to support healthy sustainable diets. Here we quantified global, regional and national dietary patterns among children and adults, by age group, sex, education and urbanicity, across 185 countries between 1990 and 2018, on the basis of data from the Global Dietary Database project. Our primary measure was the Alternative Healthy Eating Index, a validated score of diet quality; Dietary Approaches to Stop Hypertension and Mediterranean Diet Score patterns were secondarily assessed. Dietary quality is generally modest worldwide. In 2018, the mean global Alternative Healthy Eating Index score was 40.3, ranging from 0 (least healthy) to 100 (most healthy), with regional means ranging from 30.3 in Latin America and the Caribbean to 45.7 in South Asia. Scores among children versus adults were generally similar across regions, except in Central/Eastern Europe and Central Asia, high-income countries, and the Middle East and Northern Africa, where children had lower diet quality. Globally, diet quality scores were higher among women versus men, and more versus less educated individuals. Diet quality increased modestly between 1990 and 2018 globally and in all world regions except in South Asia and Sub-Saharan Africa, where it did not improve.
From ultra-processed foods to ultra-processed dietary patterns
Tập 3 Số 9 - Trang 671-673
Gyorgy Scrinis, Carlos Augusto Monteiro
Towards food supply chain resilience to environmental shocks
Tập 2 Số 1 - Trang 54-65
Kyle Frankel Davis, Shauna Downs, Jessica A. Gephart