Food and Chemical Toxicology
Công bố khoa học tiêu biểu
* Dữ liệu chỉ mang tính chất tham khảo
Sắp xếp:
The disposition of saccharin in animals and man—A review
Food and Chemical Toxicology - Tập 23 - Trang 429-435 - 1985
Aluminium coffee percolators as a source of dietary aluminium
Food and Chemical Toxicology - Tập 22 - Trang 265-268 - 1984
Levels of polybrominated diphenyl ethers in Brazilian food of animal origin and estimation of human dietary exposure
Food and Chemical Toxicology - Tập 150 - Trang 112040 - 2021
Hepatotoxicity study of combined exposure of DEHP and ethanol: A comprehensive analysis of transcriptomics and metabolomics
Food and Chemical Toxicology - Tập 141 - Trang 111370 - 2020
Identification of long non-coding RNA in formaldehyde-induced cardiac dysplasia in rats
Food and Chemical Toxicology - Tập 174 - Trang 113653 - 2023
Quercetin ameliorates glucose and lipid metabolism and improves antioxidant status in postnatally monosodium glutamate-induced metabolic alterations
Food and Chemical Toxicology - Tập 50 - Trang 3556-3561 - 2012
Chemical composition, antibacterial and antioxidant activities of leaf essential oil and extracts of Metasequioa glyptostroboides Miki ex Hu
Food and Chemical Toxicology - Tập 47 - Trang 1876-1883 - 2009
Gastrointestinal transit in mice treated with various extracts of date (Phoenix dactylifera L.)
Food and Chemical Toxicology - Tập 41 - Trang 37-39 - 2003
Concentrations of nine alkenylbenzenes, coumarin, piperonal and pulegone in Indian bidi cigarette tobacco
Food and Chemical Toxicology - Tập 41 - Trang 303-317 - 2003
Non-homologous end joining pathway is the major route of protection against 4β-hydroxywithanolide E-induced DNA damage in MCF-7 cells
Food and Chemical Toxicology - Tập 65 - Trang 205-212 - 2014
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