Food Packaging and Shelf Life

Công bố khoa học tiêu biểu

* Dữ liệu chỉ mang tính chất tham khảo

Sắp xếp:  
Microplastic contamination of packaged meat: Occurrence and associated risks
Food Packaging and Shelf Life - Tập 24 - Trang 100489 - 2020
Mikaël Kedzierski, Benjamin Lechat, Olivier Sire, Gwénaël Le Maguer, Véronique Le Tilly, Stéphane Bruzaud
Antibacterial cuminaldehyde/hydroxypropyl-β-cyclodextrin inclusion complex electrospun fibers mat: Fabrication and characterization
Food Packaging and Shelf Life - Tập 29 - Trang 100738 - 2021
Niloufar Sharif, Mohammad-Taghi Golmakani, Mohammad Mahdi Hajjari, Elham Aghaee, Jahan Bakhsh Ghasemi
Green cross-linking of gelatin/tea polyphenol/ε-poly (L-lysine) electrospun nanofibrous membrane for edible and bioactive food packaging
Food Packaging and Shelf Life - Tập 34 - Trang 100970 - 2022
Xingzi Lan, Tingting Luo, Zhixin Zhong, Dongchao Huang, Chengfeng Liang, Yurong Liu, Han Wang, Yadong Tang
Controlled release sachet of methyl salicylate from rice husk absorbents for delayed ripening in ‘Namwa’ bananas
Food Packaging and Shelf Life - Tập 32 - Trang 100861 - 2022
Chalida Cholmaitri, Apiradee Uthairatanakij, Natta Laohakunjit, Pongphen Jitareerat, Withawat Mingvanish
Development of an antifungal film by polyethylene surface modification with natamycin
Food Packaging and Shelf Life - Tập 18 - Trang 191-200 - 2018
Ana L. Grafia, M. Belén Vázquez, M. Virginia Bianchinotti, Silvia E. Barbosa
Assessing the percentage of cork that a stopper should have from a mechanical perspective
Food Packaging and Shelf Life - Tập 18 - Trang 212-220 - 2018
Mariola Sánchez-González, David Pérez-Terrazas
Supercritical impregnation of olive leaf extract to obtain bioactive films effective in cherry tomato preservation
Food Packaging and Shelf Life - Tập 21 - Trang 100338 - 2019
C. Cejudo Bastante, L. Casas Cardoso, M.T. Fernández-Ponce, C. Mantell Serrano, E.J. Martínez de la Ossa
Prevention of lipid oxidation in linseed oil using a palladium-based oxygen scavenging film
Food Packaging and Shelf Life - Tập 24 - Trang 100488 - 2020
Nicole Faas, Bettina Röcker, Samo Smrke, Chahan Yeretzian, Selçuk Yildirim
Shelf-life and kinetics of quality change of dried pomegranate arils in flexible packaging
Food Packaging and Shelf Life - Tập 2 - Trang 1-6 - 2014
Manish Dak, V.R. Sagar, S.K. Jha
Bilayer edible coating with stabilized Lactobacillus plantarum 299v improved the shelf life and safety quality of fresh-cut apple slices
Food Packaging and Shelf Life - Tập 30 - Trang 100746 - 2021
Chun Hong Wong, Ian En Kai Mak, Dan Li
Tổng số: 560   
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 10