Microplastic contamination of packaged meat: Occurrence and associated risks

Food Packaging and Shelf Life - Tập 24 - Trang 100489 - 2020
Mikaël Kedzierski1, Benjamin Lechat1, Olivier Sire2, Gwénaël Le Maguer3, Véronique Le Tilly2, Stéphane Bruzaud1
1IRDL UMR CNRS 6027, Université Bretagne Sud, 56100 Lorient, France
2IRDL UMR CNRS 6027, Université Bretagne Sud, 56000 Vannes, France
3Coordinator of the Archipel Institute, Université Bretagne Sud, 56100 Lorient, France

Tài liệu tham khảo

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