Imaging and image analysis of freeze-dried cellular solids of gellan and agar gels

Journal of Food Engineering - Tập 165 - Trang 60-65 - 2015
Shipra Tiwari (Sharma)1, A. Chakkaravarthi1, Suvendu Bhattacharya1
1Food Engineering Department, CSIR – Central Food Technological Research Institute, Mysore 570020, India

Tài liệu tham khảo

Gibson, 1999