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Các bài báo tiêu biểu

Essential oils of some medicinal plants and their biological activities: a mini review
Tập 9 Số 1 - Trang 40-49 - 2023
Amal Mohamed, Bader Alhafi Alotaibi
AbstractMedicinal herbs have an essential function in health and therapy. Bioactives of medicinal plants showed fewer side effects than manufactured drugs and their antioxidant properties are responsible for their different therapeutic properties. Essential oils (EOs) are an aromatic mixture of active components with a strong aroma obtained from aromatic plants. Na...... hiện toàn bộ
Physically and chemically-crosslinked L-arginine-loaded polyvinyl alcohol- hyaluronic acid- cellulose nanocrystals hydrogel membranes for wound healing: influence of crosslinking methods on biological performance of membranes in-Vitro
Tập 9 Số 3 - Trang 304-316 - 2023
Yasmein Hussein, Elbadawy A. Kamoun, Samah A. Loutfy, Rehab Amin, Esmail M. El‐Fakharany, Tarek H. Taha, Medhat Amer
AbstractTwo types of polyvinyl alcohol-blended hyaluronic acid and cellulose nanocrystals (PVA/HA/CNCs) hydrogels membranes were developed as delivery agents for L-arginine using chemical/and/physical crosslinking methods for exploring biological performance of the obtained membranes. Chemically and physically/crosslinked membranes were fabricated by solution-casti...... hiện toàn bộ
Biogenic Mg doped CeO2 nanoparticles via Hibiscus sabdariffa and its potential biological applications
- 2023
Abdullah A. A. Alghamdi
AbstractCancer and inflammation are important challenges and leading causes of death worldwide. Development of nanomaterial based therapeutic compounds obtained from natural products is thought to be a pillar in drug discovery. The present research describes the cytotoxicity, anti-inflammatory and antioxidant activities of cerium oxide (CeO2) a...... hiện toàn bộ
Investigation of physico-chemical properties and evaluation of the biological potential of essential oil extracted from Artemisia pallens
Tập 9 Số 4 - Trang 494-507 - 2023
Vikas Jha, P. S. Kadam, Tisha Jain, Agraj Bhargava, Arpita Marick, Badal Saiya, Sathi Maiti, Siddhartha Pandya, Reetikesh Patel, Namrata Jadhav
AbstractArtemisia pallens, an aromatic and medicinal plant occasionally referred to as Davana is a member of the Asteraceae family. Understanding the physiochemical and therapeutic properties of Davana essential oil (DEO) is the major aim of this study. Essential oil from plant materia...... hiện toàn bộ
A study of summable QTAG-modules
- 2022
Fahad Sikander, Firdhousi Begam, Tanveer Fatima
AbstractThis manuscript deals with the quasi-isomorphic invariants for QTAG modules; specially the cases when the module is summable, $$\sigma $$ σ -summable, $$(\omega +n)$$ ( ω + n ) -projective or HT -module. We show that if for a QTAG module M with a submodule N such that M/N is bounded, then M is weakly $$\omega _1$$ hiện toàn bộ
Review on synthesis of novel carbonyl derivatives of biological macromolecules by oxidation of polysaccharides with permanganate ion in alkaline media
Refat M. Hassan, S. A. Ibrahim
AbstractSynthesis of mono- and diketones as carbonyl group derivatives in biomacromolecular chemistry is very essential task for industrial biotechnology applications. However, there are various techniques to synthesize such carbonyl groups, the most common and efficient methods are the chemical oxidation of alcoholic biological macromolecule by suitable oxidizing ...... hiện toàn bộ
Upper Paleocene–lower Eocene calcareous nannofossil biostratigraphy at Nukhul, West Central Sinai, Egypt
Atef M. Kasem, Walid Kassab
AbstractThis research offers a comprehensive examination of calcareous nannofossils, isotopic ratios (δ18O and δ13C), and carbonate content spanning the critical Paleocene-Eocene transition at Gebel Nukhul. The study covers three lithostratigraphic formations: Tarawan, Esna, and Thebes. By meticulous analysis, we’ve identif...... hiện toàn bộ
Characterization and identification of Lactobacillus rhamnosus and Enterococcus durans as probiotic potential isolated from selected dairy products in Egypt
Tập 10 Số 1 - Trang 168-177 - 2024
Nesreen M. Nasr, Laila R. Abd-Alhalim
AbstractProbiotics are living microbes that promote consumer health when taken in significant quantities with food. The aim of this research was identifying the probiotic properties (in vitro) of lactic acid bacteria (LAB) isolated from traditional fermented dairy products from Egypt (Kareish cheese, Rayeb milk, local yoghurt and buttermilk). Only 13 isolates were ...... hiện toàn bộ
Synthesis and characterization of liquid crystal methyl methacrylic monomers
Tập 10 Số 1 - Trang 129-135 - 2024
Olusegun Amos, Georg H. Mehl, Rami Adel Pashameah
AbstractThree liquid crystalline monomers were systematically designed, synthesised and characterised. Methyl methacrylic unit was linked to the mesogenic compound, 4′-Undecycloxybiphenyl-4-yl 4-octyloxy-2-(pent-4-en-1-yloxy) benzoate, (Me), using disiloxane, ester and siloxane units respectively. In the first compound, 4′-(undecyloxy)-[1,1′-...... hiện toàn bộ
Employing plant DNA barcodes for pomegranate species identification in Al-Baha Region, Saudi Arabia
Tập 10 Số 1 - Trang 136-144 - 2024
Fatima Omari Alzahrani, Houda Maâroufi Dguimi, Mohammed Awad Alshahrani, Doha A. Albalawi, Sonia Zaoui
AbstractThe Punica granatum (Pomegranate) tree attracted a lot of interest for its nutritious fruits and therapeutic benefits. Although research on genetic diversity is important to develop breeding programs and implement efficient cultivar improvement, the genetic diversity of pomegranates in Saudi Arabia has not been investigated comple...... hiện toàn bộ