Australian Journal of Grape and Wine Research
SCIE-ISI SCOPUS (1995-2023)
1322-7130
1755-0238
Mỹ
Cơ quản chủ quản: WILEY , Wiley-Blackwell
Lĩnh vực:
Horticulture
Các bài báo tiêu biểu
Implications of nitrogen nutrition for grapes, fermentation and wine
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The effect of bunch shading on berry development and flavonoid accumulation in Shiraz grapes
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Improving water use efficiency in grapevines: potential physiological targets for biotechnological improvement
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Release of polysaccharides by yeasts and the influence of released polysaccharides on colour stability and wine astringency
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Understanding the microbial ecosystem on the grape berry surface through numeration and identification of yeast and bacteria
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Grape vine varieties Shiraz and Grenache differ in their stomatal response to VPD: apparent links with ABA physiology and gene expression in leaf tissue
Tập 12 Số 1 - Trang 2-12 - 2006
Review: Condensed tannin and grape cell wall interactions and their impact on tannin extractability into wine
Tập 16 Số 1 - Trang 173-188 - 2010
The effect of transient water deficit on berry development of cv. Shiraz (Vitis vinifera L.)
Tập 3 Số 3 - Trang 2-8 - 1997