Australian Journal of Grape and Wine Research

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Nitrogen concentrations in soil solution and surface run-off on irrigated vineyards in Australia
Australian Journal of Grape and Wine Research - Tập 15 Số 2 - Trang 131-143 - 2009
Kirsten Barlow, William J. Bond, Bruno Holzapfel, Jason Smith, Ron J. Hutton
Ripe rot of south-eastern Australian wine grapes is caused by two species of Colletotrichum: C. acutatum and C. gloeosporioides with differences in infection and fungicide sensitivity
Australian Journal of Grape and Wine Research - Tập 17 Số 2 - Trang 123-128 - 2011
Lindsay Greer, John Harper, Sandra Savocchia, Suren Samuelian, Christopher Steel
Grape vine varieties Shiraz and Grenache differ in their stomatal response to VPD: apparent links with ABA physiology and gene expression in leaf tissue
Australian Journal of Grape and Wine Research - Tập 12 Số 1 - Trang 2-12 - 2006
C.J. SOAR, Jim Speirs, S.M. Maffei, A.B. Penrose, Michael McCarthy, B. R. Loveys
Molecular strategies to enhance the genetic resistance of grapevines to powdery mildew
Australian Journal of Grape and Wine Research - Tập 16 - Trang 94-105 - 2010
Ian B. Dry, Angela Feechan, Claire Anderson, Angelica Jermakow, A. Bouquet, Anne‐Françoise Adam‐Blondon, Mr Thomas
Future of winegrape growing regions in Europe
Australian Journal of Grape and Wine Research - Tập 22 Số 1 - Trang 64-72 - 2016
János P. Tóth, Zsolt Végvári
Effect of fertilisation timing on the partitioning of foliar-applied nitrogen inVitis viniferacv. Chasselas: a15N labelling approach
Australian Journal of Grape and Wine Research - Tập 21 Số 1 - Trang 110-117 - 2015
Thibaut Verdenal, Jorge E. Spangenberg, Vivian Zufferey, Fabrice Lorenzini, Jean-Laurent Spring, Olivier Viret
Preventing protein haze in bottled white wine
Australian Journal of Grape and Wine Research - Tập 11 Số 2 - Trang 215-225 - 2005
Elizabeth J. Waters, Geoffrey M. Alexander, Richard Muhlack, K. F. Pocock, C. Colby, Brian K. O’Neill, P. B. Høj, Patrik R. Jones
Red wine astringency: a review
Australian Journal of Grape and Wine Research - Tập 4 Số 2 - Trang 74-95 - 1998
Richard Gawel
Inhibition of spoilage lactic acid bacteria by lysozyme during wine alcoholic fermentation
Australian Journal of Grape and Wine Research - Tập 8 Số 1 - Trang 76-83 - 2002
Yun Gao, Guopeng Zhang, Sheri Krentz, SUE DARIUS, Jennifer Power, G. Lagarde
Release of polysaccharides by yeasts and the influence of released polysaccharides on colour stability and wine astringency
Australian Journal of Grape and Wine Research - Tập 7 Số 3 - Trang 153-159 - 2001
Sandra Escot, Michel Feuillat, Laurent Dulau, Claudine Charpentier
Tổng số: 27   
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