Zeitschrift für Ernährungswissenschaft
1435-1293
0044-264X
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Các bài báo tiêu biểu
Validation of a short qualitative food frequency list used in several German large scale surveys
Tập 37 Số 3 - Trang 234-241 - 1998
Flavonoidzufuhr Erwachsener in einem bayerischen Teilkollektiv der Nationalen Verzehrsstudie
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Isoliquiritigenin in licorice functions as a hepatic protectant by induction of antioxidant genes through extracellular signal-regulated kinase-mediated NF-E2-related factor-2 signaling pathway
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Liver is the major site of biotransformation for exogenous toxins, in having a
defense system against oxidative stress as well as cytochrome P450 system.
Isoliquiritigenin (isoLQ) is an active component present in Glycyrrhizae radix
and has been shown to have various biological activities. This study
investigated the effect of isoLQ as a liver protectant against oxidative stress,
both in vivo and ...
Validation of the labeled bicarbonate technique for measurement of short-term energy expenditure in the mouse
Tập 36 Số 4 - Trang 273-277 - 1997
Chemische und toxikologische Untersuchungen über Mutterkorn in Mehl und Brot
Tập 27 Số 1 - Trang 1-22 - 1988