Wiley
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Overview on community legislation in the field of official control of mycotoxins in feedingstuffsAbstract The Community legislation currently in force identifies a group of substances whose presence in feedingstuffs is undesirable. For each one of these substances, acceptable maximum levels have been fixed. The compliance with these levels in feedingstuffs must be checked by Community sampling and analysis methods. In the specific case of the aflatoxins, analyt... ...
Wiley - Tập 3 Số 4 - Trang 248-256 - 1995
Some reflections on establishing a community legislation on mycotoxinsAbstract A Community legislation on mycotoxins is essential to protect public health and to avoid trade barriers and competition distortions. Maximum permitted levels in food are to be fixed. Some orientations for this purpose are indicated. The verification of the compliance with maximum permitted levels shall need suitable analytical methods. Up to... ...
Wiley - Tập 3 Số 4 - Trang 337-340 - 1995
Worldwide regulations for mycotoxins in 1994Abstract Since the discovery of the aflatoxins in the 1960s, regulations have been established in many countries to protect the consumer from harmful effects of mycotoxins that may contaminate foodstuffs. Various factors play a role in the decision‐making process of setting limits for mycotoxins. These include scientific factors such as availability of survey data, ... ...
Wiley - Tập 3 Số 4 - Trang 332-336 - 1995
Selective chemisorption and detoxification of aflatoxins by phyllosilicate clayAbstract Practical and effective strategies for the detoxification of aflatoxins are critically needed. We have shown that a phyllosilicate clay (HSCAS): i) tightly binds aflatoxins in aqueous solutions, including milk; ii) markedly decreases the bioavailability of radiolabeled aflatoxins; iii) greatly diminishes aflatoxicosis in young animals, i.e., rats, chickens,... ...
Wiley - Tập 3 Số 4 - Trang 204-213 - 1995
Antitumor effect of plant lectinsAbstract This review examines the literature data concerning the biological activity of plant lectins. Numerous studies have reported that these substances possess toxic, cytotoxic, antitumor, and anticarcinogenic properties. A brief description of the biological properties of plant lectins, as well as the effect of plant lectins on normal and malignant cells and th... ...
Wiley - Tập 5 Số 4 - Trang 157-163 - 1997
Effects of sterigmatocystin and T‐2 toxin on the induction of unscheduled DNA synthesis in primary cultures of human gastric epithelial cellsAbstract Primary cultures of human gastric epithelial cells were tested for induction of unscheduled DNA synthesis (UDS) by Sterigmatocystin (ST) and T‐2 toxin. Autoradiographic results indicated that ST (10−6 ‐10−4 M) induced UDS in the presence of S9 activation system. The repair rates were 24‐91% (netgr... ...
Wiley - Tập 2 Số 3 - Trang 115-119 - 1994
“Lupinosis”‐Like lesions in mice caused by ustiloxin, produced by Ustilaginoieda virens: A morphological studyAbstract A crude toxin, obtained by methanol‐extraction of a water extract of false smut balls (INA‐KOUJI in Japanese) caused by Ustilaginoidea virens on rice panicles, was injected into mice intraperitoneally. Single injection of 100 or 200 mg/kg body weight of the extract was not lethal but caused acute, occasional necrosis of hepatocyte... ...
Wiley - Tập 2 Số 1 - Trang 22-28 - 1994
BCR‐ and M&T‐activities in the area of mycotoxin analysis in food and feedstuffsAbstract In order to avoid undesirable side effects such as high contents of mycotoxins in food and feed, measurements at critical steps of the food and feed production chain are performed. These measurements need to be accurate and precise to satisfy these aims. The accuracy and precision requirements to measurements form the basis of the Bureau Communautaire de Ré... ...
Wiley - Tập 3 Số 4 - Trang 243-247 - 1995
Economic losses and decontaminationAbstract Mycotoxin contamination of crops may cause economic losses at all levels of food and feed production including crop and animal production, and crop distribution and processing. The national economy would be affected adversely by losses incurred by crop and livestock producers and the multiplier effect this has on other industries as a result of the reduced ... ...
Wiley - Tập 3 Số 4 - Trang 199-203 - 1995
Brazilian baccharis toxins: Livestock poisoning and the isolation of macrocyclic trichothecene glucosidesAbstract Samples of the toxic Brazilian plant, Baccharis coridifolia , which is reponsible for numerous cases of livestock poisoning in southern Brazil and Argentina, were collected during the growing season, and the toxicities in calves of the plant materials were correlated with the levels of macrocyclic trichothecenes present. Female pla... ...
Wiley - Tập 4 Số 2 - Trang 58-71 - 1996
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