Postharvest Biology and Technology

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Sắp xếp:  
Long-term cold storage affects metabolites, antioxidant activities, and ripening and stress-related genes of kiwifruit cultivars
Postharvest Biology and Technology - Tập 189 - Trang 111912 - 2022
Han Ryul Choi, Min Woo Baek, Shimeles Tilahun, Cheon Soon Jeong
Humidity control during bell pepper storage, using a hollow fiber membrane contactor system
Postharvest Biology and Technology - Tập 32 - Trang 311-320 - 2004
Bert H Dijkink, Monic M Tomassen, Jeroen H.A Willemsen, Wouter G van Doorn
Etiological agents of crown rot of organic bananas in Dominican Republic
Postharvest Biology and Technology - Tập 120 - Trang 112-120 - 2016
Mohamed Abdalla Mohamed Kamel, Paolo Cortesi, Marco Saracchi
Influence of the stage of ripeness on phenolic metabolism and antioxidant activity in table grapes exposed to different CO2 treatments
Postharvest Biology and Technology - Tập 54 - Trang 118-121 - 2009
Irene Romero, Carlos Fernandez Caballero, María T. Sanchez-Ballesta, María I. Escribano, Carmen Merodio
Factors contributing to increased bruise expression in avocado (Persea americana M.) cv. ‘Hass’ fruit
Postharvest Biology and Technology - Tập 143 - Trang 58-67 - 2018
M. Mazhar, D. Joyce, P. Hofman, N. Vu
Hot water treatments reduce leaf yellowing and extend vase life of Asiatic hybrid lilies
Postharvest Biology and Technology - Tập 64 - Trang 9-18 - 2012
Allan B. Woolf, Sébastien Combes, Mary Petley, Shane R. Olsson, Mark Wohlers, Richard C. Jackman
Effect of combined application of heat treatments and plastic packaging on keeping quality of ‘Oroblanco’ fruit (Citrus grandis L.×C. paradisi Macf.)
Postharvest Biology and Technology - Tập 20 - Trang 287-294 - 2000
Victor Rodov, Tayfun Agar, Jacob Peretz, Beatrice Nafussi, Jong Jin Kim, Shimshon Ben-Yehoshua
Textural property and cell wall metabolism of ‘Golden Bosc’ and ‘d’Anjou’ pears as influenced by oxygen regimes after long-term controlled atmosphere storage
Postharvest Biology and Technology - Tập 151 - Trang 26-35 - 2019
Meng Li, Huanhuan Zhi, Yu Dong
Direct and alternating current electric fields affect pectin esterase and cellulase in tomato (Solanum lycopersicum L.) fruit during storage
Postharvest Biology and Technology - Tập 205 - Trang 112495 - 2023
Chao-Kai Chang, Sheng-Yen Tsai, Mohsen Gavahian, Kuan-Chen Cheng, Chih-Yao Hou, Bara Yudhistira, Shu-Hui Lin, Shella Permatasari Santoso, Chang-Wei Hsieh
Superficial scald, its etiology and control
Postharvest Biology and Technology - Tập 65 - Trang 44-60 - 2012
Susan Lurie, Christopher B. Watkins
Tổng số: 2,538   
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