Nutrition Research

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Sắp xếp:  
Dietary effects of partial or total substitution of sucrose for starch on glucose and lipid metabolism in dyslipidemic rats
Nutrition Research - Tập 19 - Trang 281-293 - 1999
Adriana Chicco, Claudio Bernal, Ana Soria, Graciela Giangrossi, Yolanda Lombardo
Influence of a fiber mixture on serum and liver lipids and on fecal fat excretion in rats
Nutrition Research - Tập 25 - Trang 485-489 - 2005
David Kritchevsky, Shirley A. Tepper
Obesity is a risk factor for deteriorating cellular immune functions decreased with aging
Nutrition Research - Tập 15 - Trang 151-160 - 1995
Satoru Moriguchi, Keiko Oonishi, Makiko Kato, Yasuo Kishino
Biologic substances present in human colostrums demonstrate the evolution of this essential nutrient for growth and development: Insulin-like growth factor-I and prolactin
Nutrition Research - Tập 25 - Trang 133-142 - 2005
Maria Musumeci, Jacques Simporè, Alfonsina D'Agata, Lucia Malaguarnera, Cinzia Carrozza, Cecelia Zuppi, Salvatore Musumeci
A positive association between dietary sodium intake and obesity and central obesity: results from the National Health and Nutrition Examination Survey 1999-2006
Nutrition Research - Tập 55 - Trang 33-44 - 2018
Xi Zhang, Jiawei Wang, Jibin Li, Yongfu Yu, Yiqing Song
Energy restriction in pregnant and lactating rats lowers bone mass of their progeny
Nutrition Research - Tập 26 - Trang 421-426 - 2006
Hamadi Fetoui, Amira Mahjoubi-Samet, Kamel Jammousi, Fériel Ellouze, Fadhel Guermazi, Najiba Zeghal
Green tea and bone metabolism
Nutrition Research - Tập 29 - Trang 437-456 - 2009
Chwan-Li Shen, James K. Yeh, Jay J. Cao, Jia-Sheng Wang
Effect of dietary peptides on plasma lipids and its mechanism studied in rats and mice
Nutrition Research - Tập 14 - Trang 1661-1669 - 1994
Liu Asato, Takeichi Kina, Miyuki Sugiyama, Tsuyako Shimabukuro, Shigeru Yamamoto
Amelioration of oral copper toxicity in chicks by dietary additions of ascorbic acid, cysteine and zinc
Nutrition Research - Tập 23 - Trang 1709-1718 - 2003
Michael E. Persia, Carl M. Parsons, David H. Baker
Current clinical status on the preventive effects of cranberry consumption against urinary tract infections
Nutrition Research - Tập 33 - Trang 595-607 - 2013
Ioanna Vasileiou, Athanasios Katsargyris, Stamatios Theocharis, Constantinos Giaginis
Tổng số: 2,653   
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