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Dietary practices of adult Egyptians before and during the COVID-19 lockdown
Nutrire - Tập 46 - Trang 1-12 - 2021
The aim of this study was to describe dietary practices of adult Egyptians, estimate changes in their body mass index (BMI), and identify possible determinants of such changes before and during the COVID-19 lockdown. A cross-sectional web-based survey was conducted during the nationwide COVID-19 partial lockdown. Data were obtained from 430 Egyptian adults regarding their personal and socio-demogr......
Resistin and visfatin concentrations are related to central obesity and inflammation in Brazilian children
Nutrire - Tập 43 - Trang 1-8 - 2018
The evidence that cardiovascular disease begins in childhood and adolescence, especially in the presence of excess weight, is associated with dysfunction on adipokine pro-inflammatory secretion. These affect glucose metabolism and lead to other complications related to insulin resistance and cardiovascular disease. This study assessed the association of anthropometric and metabolic parameters rela......
Dryopteris dilatata leaf extract ameliorates streptozotocin-induced diabetic nephropathy in male Wistar rat
Nutrire - Tập 48 - Trang 1-10 - 2022
Diabetic nephropathy (DN) is a serious consequence of diabetes mellitus (DM), and it is linked to higher morbidity and mortality in diabetic patients. The quest for cheap therapeutic strategy with lesser side effects remains a major health concern. However, Dryopteris dilatata is a commonly found flavonoid-rich plant with plethora of therapeutic potentials. This study investigated the effect of me......
Carcinogenic and non-carcinogenic risk assessment of lead in traditional and industrial canned black olives from Iran
Nutrire - Tập 47 - Trang 1-7 - 2022
Olive is one of the oldest foods used by humans. The black olives are richer in flavonoids content. The present study aimed to determine the lead contents in industrial and traditional canned black olive (CBO) in different parts of Iran (North, West, and South) and calculation of dietary risk of lead. Lead contamination in industrial samples (A) and traditional canned olive samples from different ......
Naturally enriched 13C breath test as a carbohydrate intake marker in obese women
Nutrire - Tập 45 Số 2 - 2020
The effects of chronic nanoselenium treatment on sciatic nerve injury: behavioral and biochemical responses
Nutrire - Tập 47 - Trang 1-8 - 2022
Nanoselenium as a free radical scavenger suggested being a neuroprotective agent in some neuronal diseases. As the neuropathic pain could be a consequence of a defect in antioxidant defenses and changes in oxidative stress parameters, the present study was planned to investigate the effect of nanoselenium particles on pain-related behaviors and spinal antioxidant defense parameters in the sciatic ......
The initial assessment of single/multiple scales in public risk perception in food safety research: a scoping review
Nutrire - Tập 48 - Trang 1-8 - 2023
Risk is a combination of the extent and likelihood of a hazard. Individuals take risk-averse actions based on risk assessment; thus, public risk perception is important to identify benefit–risk social acceptance. However, there are no extant optimal measurement guidelines that evaluate public risk perception in food safety. This study aimed to describe the status of setting up items to measure pub......
Caffeine in Brazil: intake, socioeconomic and demographic determinants, and major dietary sourcesAbstract
Background
The objectives of the study were to describe caffeine intake by 10 years of age or older Brazilian individuals and to investigate possible associations with demographic and socioeconomic determinants as well as the major dietary sources.
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Nutrire - - 2016
The relationship between grip strength with health-related quality of life and mortality in hemodialysis patients
Nutrire - Tập 47 - Trang 1-8 - 2022
Hemodialysis (HD) is a therapeutic modality that enables the highest survival for individuals with chronic kidney disease (CKD). In contrast, HD contributes to the pro-inflammatory state and may negatively affect the muscle strength and quality of life (QoL) of these individuals. To date, few studies have evaluated the association between decrease in strength and QoL in HD patients. Thus, our obje......
Ascorbic acid eliminated pain-induced peripheral neuropathy by modulation of nitric oxide pathway in rats
Nutrire - Tập 44 - Trang 1-9 - 2019
Ascorbic acid (AA) diminishes superoxide and thereby prevents peroxynitrite formation from superoxide and nitric oxide (NO). As the neuropathic pain could be a consequence of a defect in antioxidant defenses and changes in reactive nitrogen species, the present study was designed to investigate the involvement of NO pathway in the analgesic effect of ascorbate in the chronic constriction injury (C......
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