Journal of Food Engineering

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Applicability of the melanger for chocolate refining and Stephan mixer for conching as small-scale alternative chocolate production techniques
Journal of Food Engineering - Tập 253 - Trang 59-71 - 2019
Michael Hinneh, Davy Van de Walle, Julie Haeck, Enoch Enorkplim Abotsi, Ann De Winne, Arifin Dwi Saputro, Kathy Messens, Jim Van Durme, Emmanuel Ohene Afoakwa, Luc De Cooman, Koen Dewettinck
Experimental and mathematical study of the discontinuous drying kinetics of pears
Journal of Food Engineering - Tập 134 - Trang 30-36 - 2014
V. Silva, A.R. Figueiredo, J.J. Costa, R.P.F. Guiné
Milling properties of peas in relation to texture analysis. Part II. Effect of pea genotype
Journal of Food Engineering - Tập 51 - Trang 105-111 - 2002
B.H Dijkink, H.C Langelaan
The impact of sunflower and rapeseed lecithin on the rheological properties of spreadable cocoa cream
Journal of Food Engineering - Tập 171 - Trang 67-77 - 2016
Ivana Lončarević, Biljana Pajin, Jovana Petrović, Danica Zarić, Marijana Sakač, Aleksandra Torbica, David M. Lloyd, Radovan Omorjan
Evaluation of size reduction and expansion on yield and quality of cumin (cuminum cyminum) seed oil
Journal of Food Engineering - Tập 84 - Trang 595-600 - 2008
H.B. Sowbhagya, B.V. Sathyendra Rao, N. Krishnamurthy
Production of instant soymilk powders by ultrafiltration, spray drying and fluidized bed agglomeration
Journal of Food Engineering - Tập 84 - Trang 194-205 - 2008
Nakarin Jinapong, Manop Suphantharika, Pimon Jamnong
Monitoring changes in feta cheese during brining by magnetic resonance imaging and NMR relaxometry
Journal of Food Engineering - Tập 107 - Trang 200-207 - 2011
Aylin Altan, Mecit H. Oztop, Kathryn L. McCarthy, Michael J. McCarthy
Hyperspectral near-infrared imaging for the detection of physical damages of pear
Journal of Food Engineering - Tập 130 - Trang 1-7 - 2014
Wang-Hee Lee, Moon S. Kim, Hoonsoo Lee, Stephen R. Delwiche, Hanhong Bae, Dae-Yong Kim, Byoung-Kwan Cho
The effect of short-time microwave exposures on inoculated pathogens on chicken and the shelf-life of uninoculated chicken meat
Journal of Food Engineering - Tập 45 - Trang 153-160 - 2000
E.O Göksoy, C James, J.E.L Corry
Effects of bubble and reactor shape on cold plasma yeast inactivation
Journal of Food Engineering - Tập 360 - Trang 111714 - 2024
Ying Wang, Guanting Pan, Yining Li, Longtao Mu, Mingwei Zhao, Yu Zheng
Tổng số: 4,958   
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