Journal of AOAC International

SCIE-ISI SCOPUS (1993-2023)

  1060-3271

  1944-7922

  Mỹ

Cơ quản chủ quản:  AOAC International , OXFORD UNIV PRESS INC

Lĩnh vực:
PharmacologyEnvironmental ChemistryAgronomy and Crop ScienceAnalytical ChemistryFood Science

Các bài báo tiêu biểu

Fast and Easy Multiresidue Method Employing Acetonitrile Extraction/Partitioning and “Dispersive Solid-Phase Extraction” for the Determination of Pesticide Residues in Produce
Tập 86 Số 2 - Trang 412-431 - 2003
Michelangelo Anastassiades, Steven J. Lehotay, Darinka Štajnbaher, Frank J Schenck
Abstract A simple, fast, and inexpensive method for the determination of pesticide residues in fruits and vegetables is introduced. The procedure involves initial single-phase extraction of 10 g sample with 10 mL acetonitrile, followed by liquid–liquid partitioning formed by addition of 4 g anhydrous MgSO4 plus 1 g NaCl. Removal of residual water and...... hiện toàn bộ
Use of Buffering and Other Means to Improve Results of Problematic Pesticides in a Fast and Easy Method for Residue Analysis of Fruits and Vegetables
Tập 88 Số 2 - Trang 615-629 - 2005
Steven J. Lehotay, Kateřina Maštovská, Alan R. Lightfield
Abstract A modification that entails the use of buffering during extraction was made to further improve results for certain problematic pesticides (e.g., folpet, dichlofluanid, chlorothalonil, and pymetrozine) in a simple, fast, and inexpensive method for the determination of pesticides in produce. The method, known as the quick, easy, cheap, effecti...... hiện toàn bộ
Determination of Starch, Including Maltooligosaccharides, in Animal Feeds: Comparison of Methods and a Method Recommended for AOAC Collaborative Study
Tập 92 Số 1 - Trang 42-49 - 2009
Mary Beth Hall
Abstract Starch is a nutritionally important carbohydrate in feeds that is increasingly measured and used for formulation of animal diets. Discontinued production of the enzyme Rhozyme-S required for AOAC Method 920.40 invalidated this method for starch in animal feeds. The objective of this study was to compare methods for the determination of starc...... hiện toàn bộ
Simple and Rapid Determination of Phytase Activity
Tập 77 Số 3 - Trang 760-764 - 1994
Adrianus J Engelen, Fred C Van Der Heeft, Peter H G Randsdorp, Ed L C Smtt
Abstract A simple and rapid method is described for determining the enzymatic activity of microbial phytase. The method is based on the determination of inorganic orthophosphate released on hydrolysis of sodium phytate at pH 5.5.
BIOPEP Database and Other Programs for Processing Bioactive Peptide Sequences
Tập 91 Số 4 - Trang 965-980 - 2008
Piotr Mińkiewicz, J. Dziuba, Anna Iwaniak, Marta Dziuba, Małgorzata Darewicz
Abstract This review presents the potential for application of computational tools in peptide science based on a sample BIOPEP database and program as well as other programs and databases available via the World Wide Web. The BIOPEP application contains a database of biologically active peptide sequences and a program enabling construction of profile...... hiện toàn bộ
A Single-Laboratory Validated Method for the Generation of DNA Barcodes for the Identification of Fish for Regulatory Compliance
Tập 94 Số 1 - Trang 201-210 - 2011
Sara M. Handy, Jonathan R. Deeds, Natalya Ivanova, Paul D. N. Hebert, Robert Hanner, Andrea Ormos, Lee A. Weigt, Michelle Moore, Haile F. Yancy
Abstract The U.S. Food and Drug Administration is responsible for ensuring that the nation's food supply is safe and accurately labeled. This task is particularly challenging in the case of seafood where a large variety of species are marketed, most of this commodity is imported, and processed product is difficult to identify using traditional morpho...... hiện toàn bộ
Rapid Extraction and Cleanup for Liquid Chromatographic Determination of Domoic Acid in Unsalted Seafood
Tập 78 Số 2 - Trang 543-554 - 1995
Michael A. Quilliam, Mie Xie, W. R. Hardstaff
Abstract Domoic acid is the toxin responsible for incidents of amnesic shellfish poisoning. A rapid extraction and cleanup for the liquid chromatographic determination of domoic acid in unsalted seafood is reported. The method uses a single-step extraction with 50% aqueous methanol and a selective cleanup and preconcentration with strong-anion exchan...... hiện toàn bộ
Methodology for Determining Degree of Hydrolysis of Proteins in Hydrolysates: A Review
Tập 93 Số 5 - Trang 1515-1522 - 2010
Shane M. Rutherfurd
Abstract Degree of hydrolysis (DH) is defined as the proportion of cleaved peptide bonds in a protein hydrolysate. Several methods exist for determining DH; the most commonly used of these include the pH-stat, trinitrobenzenesulfonic acid (TNBS), o-phthaldialdehyde (OPA), trichloroacetic acid soluble nitrogen (SN-TCA), and formol titration methods. T...... hiện toàn bộ
Analysis of Agricultural Commodities and Foods for Alternaria Mycotoxins
Tập 84 Số 6 - Trang 1809-1817 - 2001
Peter Scott
Abstract Fungi of the genus Alternaria are parasitic on plants and other organic materials. A. alternata is a frequently occurring species of particular interest because it produces a number of mycotoxins, including alternariol (AOH), alternariol monomethyl ether (AME), altenuene (ALT), altertoxins I, II, and III (ATX-I, -II, and -III), and L-tenuazo...... hiện toàn bộ
Applicability of Gradient Liquid Chromatography with Tandem Mass Spectrometry to the Simultaneous Screening for About 100 Pesticides in Crops
Tập 86 Số 5 - Trang 1015-1037 - 2003
Jeannette Klein, Lutz Alder
Abstract A method was developed for screening crops for a range of pesticide residues by liquid chromatography/tandem mass spectrometry (LC/MS/MS). A complete set of LC, electrospray ionization (ESI), and tandem MS acquisition parameters was established for the determination of 108 analytes; these parameters were used for the simultaneous acquisition...... hiện toàn bộ