The Haugh Unit as a Measure of Egg Albumen Quality
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Từ khóa
Tài liệu tham khảo
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Haugh, 1937, The Haugh unit for measuring egg quality, U. S. Egg Poultry Mag., 43, 552
Heiman, 1936, The albumen index as a physical measurement of egg quality, Poultry Sci., 15, 141, 10.3382/ps.0150141
Heiman, 1937, Relationships between yolk index, percentage of firm white, and albumen index, J. Agr. Res., 54, 551
Holst, 1931, Measurements of deterioration in stored hen's eggs, Hilgardia, 6, 49, 10.3733/hilg.v06n03p049
Holst, 1932, Measurements of deterioration in stored hen's eggs, U. S. Egg Poultry Mag., 38, 70
Parsons, 1937, The correlation of methods for measuring the interior quality of eggs, U. S. Egg Poultry Mag., 43, 484
Van Wagenen, 1934, Observations on the relation of the percentage of the different layers of egg albumen to observed interior egg quality, U. S. Egg Poultry Mag., 40, 33