Supercritical CO2 Extraction of β-Carotene and Lycopene from Tomato Paste Waste

Journal of Agricultural and Food Chemistry - Tập 48 Số 11 - Trang 5507-5511 - 2000
Taner Baysal1, Seda Ersus1, D. A. J. Starmans1
1Food Engineering Department, Engineering Faculty, Aegean University, 35100 Bornova, Izmir, Turkey, and Institute of Agricultural and Environmental Engineering B.V., P.O. Box 43, NL-6700 AA Wageningen, The Netherlands

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