Psychrotrophic Bacillus spp. in Fluid Milk Products: A Review

Journal of Food Protection - Tập 54 - Trang 969-979 - 1991
R.R. Meer1, J. Baker1, F.W. Bodyfelt1, M.W. Griffiths1
1Department of Food Science and Technology, Oregon State University and Western Dairy Foods Research Center, Wiegand Hall 100, Corvallis, Oregon 97331-6602