Naturally occurring oestrogens in foods—A review

Food Additives and Contaminants - Tập 2 Số 2 - Trang 73-106 - 1985
K.R. Price1, G. R. Fenwick1
1AFRC Food Research Institute , Colney Lane, Norwich, NR4 7UA

Tóm tắt

Từ khóa


Tài liệu tham khảo

Abbas H. K., 1984, Applied Environmental Microbiology, 48, 654, 10.1128/AEM.48.3.654-661.1984

Adlercreutz H., 1982, The Lancet, 1295, 10.1016/S0140-6736(82)91507-0

Amin E. S., 1969, Phytochemistry, 8, 295, 10.1016/S0031-9422(00)85827-6

Andrews R. I., 1981, Journal of the American Oil Chemists’ Society, 57, 889

Appelgren L.‐E., 1982, Toxicology, 25, 243, 10.1016/0300-483X(82)90033-6

Axelson M., 1981, FEBS Letters, 123, 337, 10.1016/0014-5793(81)80322-5

Axelson M., 1982, Biochemical Journal, 201, 353, 10.1042/bj2010353

Axelson M., 1984, Journal of Endocrinology, 102, 49, 10.1677/joe.0.1020049

Bannwart C., 1984, Clinica Chimica Acta, 136, 165, 10.1016/0009-8981(84)90288-2

Bartholomew R. N., 1980, Mutation Research, 78, 317, 10.1016/0165-1218(80)90036-1

Batterham T. J., 1971, Australian Journal of Agricultural Research, 22, 131, 10.1071/AR9710131

Beck A. B., 1964, Australian Journal of Agricultural Research, 15, 223, 10.1071/AR9640223

Bennett G. A., 1976, Cereal Chemistry, 53, 299

Bennett G. A., 1978, Cereal Chemistry, 55, 455

Bennett G. A., 1979, Journal of the American Oil Chemists’ Society, 56, 812, 10.1007/BF02909525

Bennett R. D., 1966, Phytochemistry, 5, 231, 10.1016/S0031-9422(00)85122-5

Bennetts H. W., 1946, Australian Veterinary Journal, 22, 2, 10.1111/j.1751-0813.1946.tb15473.x

Betina V., 1984, Mycotoxins; Production, Isolation, Separation and Purification, 237

Bickoff E. M., 1968, Commonwealth Agricultural Bureaux Review Series

Bickoff E. M., 1960, Archives of Biochemistry and Biophysics, 88, 262, 10.1016/0003-9861(60)90232-0

Bickoff E. M., 1962, Journal of Agricultural and Food Chemistry, 10, 410, 10.1021/jf60123a018

Bickoff E. M., 1969, United States Department of Agriculture, Agricultural Research Service, Technical Bulletin No. 1408, 1

Blaney B. J., 1984, Australian Journal of Agricultural Research, 35, 463, 10.1071/AR9840463

Booth A. N., 1960, Science, 131, 1807, 10.1126/science.131.3416.1807

Bradbury R. B., 1954, Vitamins, Hormones, 12, 207, 10.1016/S0083-6729(08)61013-4

Braden A. W. H., 1967, Australian Journal of Agricultural Research, 18, 355, 10.1071/AR9670355

Braden A. W. H., 1971, Australian Journal of Agricultural Research, 22, 663, 10.1071/AR9710663

Caldwell R. W., 1970, Applied Microbiology, 20, 31, 10.1128/AEM.20.1.31-34.1970

Chang K., 1979, American Journal of Veterinary Research, 40, 1260

Cheng E. W., 1955, Annals of the New York Academy of Science, 61, 637, 10.1111/j.1749-6632.1955.tb42518.x

Cohen H., 1980, Journal of the Association of Official Analytical Chemists, 63, 642

Costello C. A., 1950, Journal of the American Pharmacological Association, 39, 177, 10.1002/jps.3030390316

Côté L. M., 1984, Journal of the American Veterinary Medical Association, 184, 189

Davis G. J., 1977, Toxicology and Applied Pharmacology, 41, 138

Dean D. D. G., 1971, Phytochemistry, 10, 2215, 10.1016/S0031-9422(00)97224-8

Dixon S. N., 1980, Journal of Veterinary Pharmacological Therapeutics, 3, 177, 10.1111/j.1365-2885.1980.tb00424.x

Dixon S. N., 1983, Journal of Veterinary Pharmacological Therapeutics, 6, 173, 10.1111/j.1365-2885.1983.tb00461.x

Dohrn M., 1926, Mediz. Klinik, 22, 1417

Drane H. M., 1980, Food and Cosmetic Toxicology, 18, 425, 10.1016/0015-6264(80)90201-1

Duax W. L., 1984, Biochemical Actions of Hormones, 193

Dziedzic S. Z., 1982, Journal of Chromatography, 234, 497, 10.1016/S0021-9673(00)81895-6

Edwards R. H., 1975, Journal of Agricultural and Food Chemistry, 23, 620, 10.1021/jf60200a046

Elakovich S. D., 1984, Journal of Agricultural and Food Chemistry, 32, 173, 10.1021/jf00121a041

Eldridge A. C., 1982, Journal of Chromatography, 234, 494, 10.1016/S0021-9673(00)81894-4

Eldridge A. C., 1982, Journal of Agricultural and Food Chemistry, 30, 353, 10.1021/jf00110a035

Eldridge A. C., 1983, Journal of Agricultural and Food Chemistry, 31, 394, 10.1021/jf00116a052

Emmens C. W., 1969, Methods in Hormone Research, 2, 62

Eppley R. M., 1974, Journal of the Association of Official Analytical Chemists, 57, 632

Eugenio C. P., 1970, Phytopathology, 60, 1055, 10.1094/Phyto-60-1055

Farmakalidis E., 1984, Journal of Chromatography, 295, 510, 10.1016/S0021-9673(01)87656-1

Farmakalidis E., 1984, Food Chemistry and Toxicology, 22, 237, 10.1016/0278-6915(84)90134-0

Farnsworth N. R., 1975, Journal of Pharmacological Science, 64, 717, 10.1002/jps.2600640504

Feldman D., 1982, Science, 218, 297, 10.1126/science.6289434

Feldman D., 1984, Science, 224, 1109, 10.1126/science.6372097

Ferrando R., 1961, Nature, 192, 1205, 10.1038/1921205a0

Fisher A. L., 1952, Proceedings of the Society of Experimental Biology and Medicine, 81, 439, 10.3181/00379727-81-19903

Fredericks G. R., 1981, Proceedings of the Society for Experimental Biology and Medicine, 167, 237, 10.3181/00379727-167-41156

Gilbert J., 1984, The Applied Mycology of Fusarium, 188

Grisebach H., 1963, Naturforschung, 18, 466, 10.1515/znb-1963-0611

Grisebach H., 1964, Zeitschrifi für Naturforschung, 19, 569, 10.1515/znb-1964-0704

György P., 1964, Nature, 203, 870, 10.1038/203870a0

Hagler W. M., 1984, Applied Environmental Microbiology, 47, 151, 10.1128/AEM.47.1.151-154.1984

Hanson C. H., 1965, United States Department of Agriculture, Agricultural Research Service, Technical Bulletin No. 1333, 1

Hassan A., 1964, Naturwissenschaften, 17, 409, 10.1007/BF00609041

Heftmann E., 1966, Phytochemistry, 5, 1337, 10.1016/S0031-9422(00)86133-6

Hellendoom E. W., 1976, Journal of the American Dietetic Association, 69, 248, 10.1016/S0002-8223(21)06707-9

Hewitt S., 1980, New Phytology, 85, 329, 10.1111/j.1469-8137.1980.tb03172.x

Hidy P. H., 1977, Advances in Applied Microbiology, 22, 59, 10.1016/S0065-2164(08)70160-6

Hobson W., 1977, Journal of Toxicology and Environmental Health, 3, 43, 10.1080/15287397709529548

Holder C. L., 1977, Journal of the Association of Official Analytical Chemists, 60, 272

How J. S. L., 1982, Journal of Food Science, 47, 933, 10.1111/j.1365-2621.1982.tb12749.x

Huang A.‐S., 1981, Journal of Food Science, 47, 19, 10.1111/j.1365-2621.1982.tb11017.x

Jansen E. H. J. M., 1984, Journal of Chromatography, 299, 450, 10.1016/S0021-9673(01)97863-X

Kallela K., 1978, Kemia‐Kemi., 622

Kallela K., 1981, Nordisk Veterinarmedicin, 33, 454

Katzenellenbogen B. S., 1979, Endocrinology, 105, 33, 10.1210/endo-105-1-33

Kelly R. W., 1972, Journal of Reproduction and Fertility, 28, 159, 10.1530/jrf.0.0280159

Kelly R. W., 1978, Australian Journal of Agricultural Research, 29, 115, 10.1071/AR9780115

Kiang D. T., 1978, Cancer Research, 38, 3611

Kiessling K.‐H., 1978, Acta Pharmacologica et Toxicologica, 43, 285, 10.1111/j.1600-0773.1978.tb02267.x

Kiessling K.‐H., 1984, Applied and Environmental Microbiology, 47, 1070, 10.1128/AEM.47.5.1070-1073.1984

Knuckles B. E., 1976, Journal of the Association of Official Analytical Chemists, 58, 983

Knuckles B. E., 1976, Journal of Agricultural and Food Chemistry, 24, 1177, 10.1021/jf60208a034

Kohler, G. O., Bickoff, E. M., Spencer, R. R., Wit, S. C. and Knuckles, B. E. Technical Alfalfa Conference Proceedings 10th. pp.71 ARS‐74–46

Kotsonis F. N., 1975, Applied Microbiology, 30, 362, 10.1128/AEM.30.3.362-368.1975

Kumagai S., 1982, Archives of Toxicology, 50, 279, 10.1007/BF00310860

Lee Y. J., 1977, Biochemistry, 16, 2896, 10.1021/bi00632a015

Lindner H. R., 1967, Australian Journal of Agricultural Research, 18, 305, 10.1071/AR9670305

Lindner H. R., 1976, Environmental Quality Safety Supply, 5, 151

Lindsay D. R., 1969, Australian Journal of Agricultural Research, 20, 719, 10.1071/AR9690719

Loeber J. G., 1984, Food Additives and Contaminants, 1, 63, 10.1080/02652038409385824

Lookhart G. L., 1979, Cereal Chemistry, 56, 386

Lookhart G. L., 1980, Journal of Agricultural and Food Science, 28, 666, 10.1021/jf60229a034

Lookhart G. L., 1978, Cereal Chemistry, 55, 967

Loper G. M., 1968, Crop Science, 8, 317, 10.2135/cropsci1968.0011183X000800030016x

Loper G. M., 1964, Crop Science, 4, 480, 10.2135/cropsci1964.0011183X000400050013x

Loper G. M., 1967, Crop Science, 7, 189, 10.2135/cropsci1967.0011183X000700030006x

Löve A., 1945, Arkiv für Botanik, 32, 1

Lovelace C. E. A., 1977, Journal of the Science of Food and Agriculture, 28, 288, 10.1002/jsfa.2740280312

Macdonald I. A., 1974, Productive Farming (Zambia), 42

Marasas W. F. O., 1977, South African Journal of Science, 73, 346

Marasas W. F. O., 1979, Journal of Agricultural and Food Chemistry, 27, 1108, 10.1021/jf60225a013

Markham K. R., 1975, The Flavonoids, 2

Martin P. M. D., 1974, South African Medical Journal, 48, 2374

Martin P. M. D., 1976, Report of the Tropical Products Institute, G105

Martin P. M. D., 1978, Sabrouaudia, 16, 15, 10.1080/00362177885380031

Martin P. M., 1978, Endocrinology, 103, 1860, 10.1210/endo-103-5-1860

Mcmartin K. E., 1978, Journal of Environmental Pathology and Toxicology, 1, 279

Micheli A., 1962, Journal of Medical Pharmacology and Chemistry, 5, 321, 10.1021/jm01237a010

Millington A. J., 1964, Australian Journal of Agricultural Research, 15, 527, 10.1071/AR9640527

Mirocha, C. J. Distribution of metabolism of (3H)‐zearalenone in a lactating cow. Abstract 207, 72nd Meeting, American Oil Chemists ‘ Society. May17–21.

Mirocha C. J., 1971, Microbial Toxins, A Comprehensive Treatise, Vol. 7, 107

Mirocha C. J., 1972, Control of Mycotoxins, 21

Mirocha C. J., 1974, Mycotoxins, 129

Mirocha C. J., 1974, Journal of the Association of Official Analytical Chemists, 57, 1104

Mirocha C. J., 1977, Mycotoxins in Human and Animal Health, 345

Mirocha C. J., 1978, Applied Environmental Microbiology, 35, 986, 10.1128/AEM.35.5.986-987.1978

Moss M. O., 1984, The Applied Mycology of Fusarium

Murphy P. M., 1982, Food Technology (Champaign), 60

Murphy P. M., 1982, Food Chemistry and Toxicology, 20, 315, 10.1016/S0278-6915(82)80299-8

Naim M., 1973, Phytochemistry, 12, 169, 10.1016/S0031-9422(00)84641-5

Naim M., 1974, Journal of Agricultural and Food Chemistry, 22, 806, 10.1021/jf60195a031

Ohta N., 1979, Agricultural Biology and Chemistry, 43, 1415, 10.1271/bbb1961.43.1415

Ohta N., 1980, Agricultural Biology and Chemistry, 44, 469, 10.1271/bbb1961.44.469

Ollis W. D., 1962, The Chemistry of Flavonoid Compounds, 396

Olsen M., 1981, Acta Pharmacologica Toxicologica, 48, 157, 10.1111/j.1600-0773.1981.tb01602.x

Palyusik M., 1980, Acta Veterinaria Academiae Scientiarum Hungaricae, 28, 217

Pathre S. V., 1976, Mycotoxins and Other Fungal Related Food Problems, 178, 10.1021/ba-1976-0149.ch010

Pettersson H., 1984, Journal of the Association of Official Analytical Chemists, 67, 503

Powell‐Jones W., 1981, Molecular Pharmacology, 20, 35

Pratt D. E., 1979, Journal of Food Science, 44, 1720, 10.1111/j.1365-2621.1979.tb09125.x

Pratt D. E., 1981, Journal of Food Science, 47, 24, 10.1111/j.1365-2621.1982.tb11018.x

Rossiter R. C., 1967, Australian Journal of Agricultural Research, 18, 561, 10.1071/AR9670561

Ruddick J. A., 1976, Bulletin of Environmental Contamination and Toxicology, 15, 678, 10.1007/BF01685617

Sachse J., 1984, Journal of Chromatography, 298, 175, 10.1016/S0021-9673(01)92708-6

Sangster S. A., 1984, Food Chemistry and Toxicology, 22, 695, 10.1016/0278-6915(84)90196-0

Sangster S. A., 1984, Food Chemistry and Toxicology, 22, 707, 10.1016/0278-6915(84)90197-2

Saraswati Devi K., 1972, Atherosclerosis, 15, 223, 10.1016/0021-9150(72)90072-X

Schoental R., 1979, Front. Gastrointestinal Research, 4, 17, 10.1007/BF01887490

Scott P. M., 1978, Journal of the Association of Official Analytical Chemists, 61, 593

Seo A., 1984, Journal of Agricultural and Food Chemistry, 32, 530, 10.1021/jf00123a028

Setchell K. D. R., 1984, American Journal of Clinical Nutrition, 40, 569, 10.1093/ajcn/40.3.569

Sharma R. D., 1979, Lipids, 14, 535, 10.1007/BF02533528

Sharma R. D., 1979, Atherosclerosis, 33, 371, 10.1016/0021-9150(79)90189-8

Sheehan D. M., 1984, Teratology, 29, 383, 10.1002/tera.1420290309

Shemesh M., 1972, Journal of Reproduction and Fertility, 29, 1, 10.1530/jrf.0.0290001

Sherwood R. T., 1970, Phytopathology, 60, 684, 10.1094/Phyto-60-684

Sherwood R. F., 1972, Journal of Stored Produce Research, 8, 71, 10.1016/0022-474X(72)90020-3

Shipchandler M. I., 1975, Heterocycles, 3, 471, 10.3987/R-1975-06-0471

Shreeve B. J., 1979, Food and Cosmetic Toxicology, 17, 151, 10.1016/0015-6264(79)90215-3

Shutt D. A., 1976, Endeavour, 35, 110, 10.1016/0160-9327(76)90004-1

Shutt D. A., 1967, Australian Journal of Agricultural Research, 18, 647, 10.1071/AR9670647

Shutt D. A., 1968, Australian Journal of Agricultural Research, 19, 545, 10.1071/AR9680545

Shutt D. A., 1970, Australian Journal of Agricultural Research, 21, 713, 10.1071/AR9700713

Shutt D. A., 1972, Journal of Endocrinology, 52, 299, 10.1677/joe.0.0520299

Sondheimer E., 1957, Journal of the American Chemical Society, 79, 5036, 10.1021/ja01575a056

Steele J. A., 1976, Journal of Agricultural and Food Chemistry, 24, 89, 10.1021/jf60203a001

Stob M., 1983, Handbook of Naturally Occurring Food Toxicants, 81

Stoloff L., 1976, Journal of the Association of Official Analytical Chemists, 59, 118

Stoloff L., 1977, Journal of the Association of Official Analytical Chemists, 60, 579

Stuthman D. D., 1966, Crop Science, 6, 333, 10.2135/cropsci1966.0011183X000600040009x

Sugimura T., 1977, Proceedings of the Japanese Academy, 53, 194, 10.2183/pjab.53.194

Swanson S. P., 1984, Journal of the Association of Official Analytical Chemists, 67, 580

Tang B. Y., 1980, Journal of Endocrinology, 85, 291, 10.1677/joe.0.0850291

Thouvenot D., 1983, Applied Environmental Microbiology, 45, 16, 10.1128/AEM.45.1.16-23.1983

Ueno Y., 1976, Cancer Research, 36, 445

Ueno Y., 1981, Journal of Biochemistry, 89, 563, 10.1093/oxfordjournals.jbchem.a133232

Umberger E. J., 1975, Toxicology, 3, 3, 10.1016/0300-483X(75)90003-7

Utian W. H., 1973, British Medical Journal, 579, 10.1136/bmj.1.5853.579

Vague J., 1957, Annales d'Endocrinologie, 18, 745

Van Etten H. D., 1976, Phytochemistry, 15, 655, 10.1016/S0031-9422(00)94414-5

Van Rompuy L. L. L., 1979, Phytochemistry, 18, 863, 10.1016/0031-9422(79)80031-X

Verdeal R., 1979, Journal of Food Protection, 42, 577, 10.4315/0362-028X-42.7.577

Verdeal K., 1980, Journal of the National Cancer Institute, 64, 285, 10.1093/jnci/64.2.285

Wardell R. E., 1982, Teratology, 26, 229, 10.1002/tera.1420260303

Ware G. M., 1978, Journal of the Association of Official Analytical Chemists, 61, 1058

Wehner F. C., 1978, Applied Environmental Microbiology, 35, 659, 10.1128/AEM.35.4.659-662.1978

Welch R. M., 1968, Fed. Proc. Fed. American Society for Experimental Biology, 27, 649

Willemart J. P., 1983, Veterinary Research Communications, 7, 35, 10.1007/BF02228594

Wong W., 1963, Journal of the Science of Food and Agriculture, 14, 376, 10.1002/jsfa.2740140603

Wong E., 1975, The Flavonoids, 780

Zenisek A., 1960, American Perfumes, 75, 61

Zondek B., 1938, Biochemical Journal, 32, 641, 10.1042/bj0320641