A. A. Craveiro1, F. J. A. Matos1, J. W. Alencar1, M Plumel2
1Laboratorio de Produtos Naturals, Universidade Federal do Ceara, Caixa Postal 3010, Fortaleza, Ceara, Brazil
2Facullé de Pharmacie de Paris, France
Tóm tắt
AbstractThe essential oil, extracted by a current of air from the leaves of Lippia sidoides Cham, heated in a microwave oven for 5 minutes, was qualitatively identical with that obtained by conventional steam distillation for 60–90 minutes.