Isolation and characterization of<i>Bacillus subtilis</i>KS1 for the biocontrol of grapevine fungal diseases

Biocontrol Science and Technology - Tập 21 Số 6 - Trang 705-720 - 2011
Seiichi Furuya1, Mai Mochizuki1, Yoshinao Aoki1, Hironori Kobayashi2,1, Tsutomu Takayanagi3, Masafumi Shimizu4, Shunji Suzuki1
1The Institute of Enology and Viticulture, University of Yamanashi, Yamanashi, Japan
2Product Development Research Laboratory , Mercian Corporation , Kanagawa , Japan
3School of Bioscience and Biotechnology, Tokyo University of Technology, Tokyo, Japan
4Graduate School of Bioresources, Mie University, Mie, Japan

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Biocontrol Science and Technology

Tập 21 Số 6

705-720

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