Effects of dietary vitamin C and vitamin E on the growth, antioxidant defence and digestive enzyme activities of juvenile discus fish (Symphysodon haraldi)

Aquaculture Nutrition - Tập 25 Số 1 - Trang 176-183 - 2019
Han-Peng Liu1,2,3, Bin Wen1,2,3, Zai‐Zhong Chen1,2,3, Jian‐Zhong Gao1,2,3, Ying Liu1,2,3, Yici Zhang1,2,3, Zixuan Wang1,2,3, Yue Peng1,2,3
1Key Laboratory of Exploration and Utilization of Aquatic Genetic Resources, Ministry of Education, Shanghai Ocean University, Shanghai, China
2Key Laboratory of Freshwater Aquatic Genetic Resources, Ministry of Agriculture, Shanghai Ocean University, Shanghai, China
3Shanghai Collaborative Innovation for Aquatic Animal Genetics and Breeding, Shanghai Ocean University, Shanghai, China

Tóm tắt

Từ khóa


Tài liệu tham khảo

Brigelius-Flohé, 1999, Vitamin E: Function and metabolism, FASEB Journal, 13, 1145, 10.1096/fasebj.13.10.1145

Chen, 2015, Dietary vitamin C requirement and its effects on tissue antioxidant capacity of juvenile largemouth bass, Micropterus salmoides, Aquaculture, 435, 431, 10.1016/j.aquaculture.2014.10.013

Chong, 2000, Dietary protein requirements for discus (Symphysodon spp.), Aquaculture Nutrition, 6, 275, 10.1046/j.1365-2095.2000.00151.x

De, 2015, Growth performance, nutrient digestibility and digestive enzyme activity in Asian seabass, Lates calcarifer juveniles fed diets supplemented with cellulolytic and amylolytic gut bacteria isolated from brackishwater fish, Aquaculture Research, 46, 1688, 10.1111/are.12325

Gao, 2014, Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil, Aquaculture, 422, 84, 10.1016/j.aquaculture.2013.11.031

Garcia, 2007, Hematology of Piaractus mesopotamicus fed diets supplemented with vitamins C and E, challenged by Aeromonas hydrophila, Aquaculture, 271, 39, 10.1016/j.aquaculture.2007.06.021

Hamre, 1997, Vitamins C and E interact in juvenile Atlantic salmon (Salmo salar, L.), Free Radical Biology and Medicine, 22, 137, 10.1016/S0891-5849(96)00281-X

He, 2017, Effects of dietary vitamin E on growth performance as well as intestinal structure and function of channel catfish (Ictalurus punctatus, rafinesque 1818), Experimental and Therapeutic Medicine, 14, 5703

Hsu, 1999, Influence of dietary ascorbate derivatives on tissue copper, iron and zinc concentrations in grass shrimp, Penaeus monodon, Aquaculture, 179, 457, 10.1016/S0044-8486(99)00179-9

Huang, 2004, Effect of dietary vitamin E on growth, tissue lipid peroxidation, and liver glutathione level of juvenile hybrid tilapia, Oreochromis niloticus × O. aureus, fed oxidized oil, Aquaculture, 237, 381, 10.1016/j.aquaculture.2004.04.002

Huang, 2016, Dietary vitamin C requirement of genetically improved farmed tilapia, Oreochromis niloticus, Aquaculture Research, 47, 689, 10.1111/are.12527

Khassaf, 2003, Effect of vitamin C supplements on antioxidant defence and stress proteins in human lymphocytes and skeletal muscle, Journal of Physiology, 549, 645, 10.1113/jphysiol.2003.040303

Koshio, 1994, Effects of oxidized herring and canola oils in diets on growth, survival, and flavor of Atlantic salmon, Salmo salar, Journal of Agricultural and Food Chemistry, 42, 1164, 10.1021/jf00041a022

Lee, 2003, Interaction between vitamins C and E affects their tissue concentrations, growth, lipid oxidation, and deficiency symptoms in yellow perch (Perca flavescens), British Journal of Nutrition, 89, 589, 10.1079/BJN2003819

Li, 2014, Effects of vitamin E on growth performance and antioxidant status in juvenile grass carp Ctenopharyngodon idellus, Aquaculture, 430, 21, 10.1016/j.aquaculture.2014.03.019

Liang, 2017, Effect of dietary vitamin C on the growth performance, antioxidant ability and innate immunity of juvenile yellow catfish (Pelteobagrus fulvidraco Richardson), Aquaculture Research, 48, 149, 10.1111/are.12869

Lim, 1978, Pathology of the vitamin C deficiency syndrome in channel catfish (Ictalurus punctatus), Journal of Nutrition, 108, 1137, 10.1093/jn/108.7.1137

Lin, 2005, Dietary l-ascorbic acid affects growth, nonspecific immune responses and disease resistance in juvenile grouper, Epinephelus malabaricus, Aquaculture, 244, 215, 10.1016/j.aquaculture.2004.10.026

Liu, 2011, Effects of graded levels of dietary vitamin C on the growth, digestive capacity and intestinal microflora of juvenile jian carp (Cyprinus carpio var. jian), Aquaculture Research, 42, 534, 10.1111/j.1365-2109.2010.02649.x

Livengood , E. J. Ohs , C. L. Chapman , F. A. 2009 Candidate Species for Florida Aquaculture: Discus Symphysodon spp., a Profitable but Challenging Species for Florida Aquaculture1 US Department of Agriculture, UF/IFAS Extension Service, University of Florida, Gainesville

Lu, 2016, Effects of dietary vitamin E on the growth performance, antioxidant status and innate immune response in juvenile yellow catfish (Pelteobagrus fulvidraco), Aquaculture, 464, 609, 10.1016/j.aquaculture.2016.08.009

Martínez-Álvarez, 2005, Antioxidant defenses in fish: Biotic and abiotic factors, Reviews in Fish Biology and Fisheries, 15, 75, 10.1007/s11160-005-7846-4

Misra, 2007, Effects of dietary vitamin C on immunity, growth and survival of Indian major carp Labeo rohita, fingerlings, Aquaculture Nutrition, 13, 35, 10.1111/j.1365-2095.2007.00451.x

Mourente, 2007, Does dietary tocopherol level affect fatty acid metabolism in fish?, Fish Physiology and Biochemistry, 33, 269, 10.1007/s10695-007-9139-4

Nsonga, 2010, Effect of varying levels of dietary vitamin C (ascorbic acid) on growth, survival and hematology of juvenile tilapia, Oreochromis karongae (Trewavas 1941) reared in aquaria, Brazilian Journal of Aquatic Science and Technology, 13, 17, 10.14210/bjast.v13n2.p17-23

Pazos, 2005, Alpha-tocopherol oxidation in fish muscle during chilling and frozen storage, Journal of Agriculture and Food Chemistry, 53, 4000, 10.1021/jf047843k

Pirhonen, 2014, Growth of domesticated discus Symphysodon sp. at constant temperatures, Aquaculture Research, 45, 940, 10.1111/are.12022

Sau, 2004, Dietary vitamin E requirement, fish performance and carcass composition of rohu (Labeo rohita) fry, Aquaculture, 240, 359, 10.1016/j.aquaculture.2004.02.008

Sealey, 2002, Dietary vitamin C and vitamin E interact to influence growth and tissue composition of juvenile hybrid striped bass (Morone chrysops♀ × M. saxatilis♂) but have limited effects on immune responses, Journal of Nutrition, 132, 748, 10.1093/jn/132.4.748

Song, 2017, Dietary astaxanthin improved the body pigmentation and antioxidant function, but not the growth of discus fish (Symphysodon spp.), Aquaculture Research, 48, 1359, 10.1111/are.13200

Stone, 2003, Dietary carbohydrate utilization by fish, Reviews in Fisheries Science, 11, 337, 10.1080/10641260390260884

Torres, 2002, Aspectos farmacológicos relevantes de las vitaminas antioxidantes (E, A y C), Archivos Venezolanos de Farmacología y Terapéutica, 21, 22

Vélez-Alavez, 2014, Vitamins C and E concentrations in muscle of elasmobranch and teleost fishes, Comparative Biochemistry and Physiology Part A Molecular Integrative Physiology, 170, 26, 10.1016/j.cbpa.2014.01.010

Wang, 2003, Effects of the different levels of dietary vitamin C on growth and tissue ascorbic acid changes in parrot fish (Oplegnathus fasciatus), Aquaculture, 215, 203, 10.1016/S0044-8486(02)00042-X

Wen, 2018, Growth and fatty acid composition of discus fish Symphysodon haraldi given varying feed ratios of beef heart, duck heart, and shrimp meat, Aquaculture and Fisheries, 3, 84, 10.1016/j.aaf.2018.01.002

Wilhelm, 2007, Reactive oxygen species, antioxidants and fish mitochondria, Frontiers in Bioscience, 12, 1229, 10.2741/2141

Wilson, 1973, Absence of ascorbic acid synthesis in channel catfish, Ictalurus punctatus and blue catfish, Ictalurus frucatus, Comparative Biochemistry and Physiology - Part B, 46, 635, 10.1016/0305-0491(73)90103-X

Wu, 2017, Dietary vitamin E effects on growth, fillet textural parameters, and antioxidant capacity of genetically improved farmed tilapia (GIFT), Oreochromis niloticus, Aquaculture International, 25, 991, 10.1007/s10499-016-0089-7

Zhou, 2012, Effect of dietary vitamin C on the growth performance and innate immunity of juvenile cobia (Rachycentron canadum), Fish & Shellfish Immunology, 32, 969, 10.1016/j.fsi.2012.01.024