Differential effects of low-temperature inhibition on the propylene induced autocatalysis of ethylene production, respiration and ripening of ‘Hayward’ kiwifruit

Journal of Horticultural Science and Biotechnology - Tập 75 Số 5 - Trang 575-580 - 2000
M. D. Carlos Antunes1, Irini Pateraki2, Angelos K. Kanellis2, E. Sfakiotakis3
1Universidade do Algarve, U.C.T.A., Campus de Gambelas, 8000 Faro, Portugal
2institute of Molecular Biology & Biotechnology, Forth, P. O. Box 1527, GR 71110 Heraklion, Greece
3Laboratory of Pomology, Aristotle University, GR 540 06 Thessaloniki, Greece

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