Dietary Vitamin D Intake Among High-Risk Adolescents With Insulin Dependent Diabetes

SAGE Publications - Tập 37 Số 2 - Trang 222-226 - 2011
Heather Janisse1, Nedim Çakan2, Deborah A. Ellis2, Kathryn Brogan2
1The Department of Psychology, Eastern Michigan University,#R#Ypsilanti, Michigan, [email protected]
2The Carman and Ann Adams Department of Pediatrics, Wayne State University, Detroit, Michigan (Dr Cakan, Dr Ellis, Dr Brogan)

Tóm tắt

Purpose The purpose of the present study was to describe the dietary intake of vitamin D in an urban, low income, predominantly African American sample of adolescents with insulin dependent diabetes. Methods Participants were 99 adolescents diagnosed with insulin dependent diabetes. Vitamin D intake was estimated from dietary recall data. Blood glucose levels were also assessed. Results The average daily vitamin D intake estimated from dietary recall data was 102 IUs (SD = 64.4) with 70% of adolescents consuming less than 50 IUs of vitamin D in their day. Level of vitamin D intake was a significant predictor of HbA1c levels in the current sample. Conclusions Results indicate a need for the assessment of vitamin D levels in this at-risk population, as supplementation may be indicated.

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Tài liệu tham khảo

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SAGE Publications

Tập 37 Số 2

222-226

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