Development of a food frequency instrument: Ethnic differences in food sources

Nutrition and Cancer - Tập 12 Số 3 - Trang 201-211 - 1989
Lori G. Borrud1, R. Sue McPherson2, Milton Z. Nichaman2, Patricia C. Pillow3, Guy R. Newell3
1University of Texas M.D. Anderson Cancer Center, Houston 77030.
2University of Texas Health Science Center School of Public Health Houston, TX 77225
3University of Texas M. D. Anderson Cancer Center , 189, Houston, TX, 77030

Tóm tắt

Từ khóa


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