Cognitive and mood effects of 8 weeks' supplementation with 400 mg or 1000 mg of the omega-3 essential fatty acid docosahexaenoic acid (DHA) in healthy children aged 10–12 years

Nutritional Neuroscience - Tập 12 Số 2 - Trang 48-56 - 2009
David O. Kennedy1, Philippa A. Jackson1, Jade M. Elliott1, Andrew Scholey2, Bernadette Robertson1, Joanna Greer1, B. Tiplady1, Tom Buchanan3, C.F. Haskell1
1Brain, Performance and Nutrition Research Centre, Northumbria University, Newcastle upon Tyne, UK
2NICM Centre for Study of Natural Medicines and Neurocognition Brain Sciences Institute, Swinburne University, Melbourne, Victoria, Australia
3University of Westminster, London, UK

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