Characterization of rsmC as a potential reference gene for Salmonella Typhimurium gene expression during growth in spent media

Sensing and Instrumentation for Food Quality and Safety - Tập 1 Số 3 - Trang 99-103 - 2007
Megan M. Kundinger1,2, Irene B. Zabala-Díaz3,1, Vesela I. Chalova4,1, Woo-Kyun Kim5,1, R. W. Moore1,6, Steven C. Ricke4,1
1Department of Poultry Science, Texas A&M University, College Station, USA
2University of Wisconsin, Marshfield, USA
3Departamento de Biologia, Facultad Experimental de Ciencias, Universidad del Zulia, Maracaibo, Venezuela
4Center for Food Safety and Microbiology, Department of Food Science, IFSE, University of Arkansas, Fayetteville, USA
5Department of Cardiology, David Geffen School of Medicine, Los Angeles, USA
6USDA ARS Southeast Poultry Research Laboratory, Athens, Greece

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