Antioxidant Activity and Total Phenolics in Selected Fruits, Vegetables, and Grain Products

Journal of Agricultural and Food Chemistry - Tập 46 Số 10 - Trang 4113-4117 - 1998
Sedat Velioğlu1, Giuseppe Mazza1, Ling Gao1, B. Dave Oomah1
1Food Research Program, Agriculture and Agri-Food Canada, Pacific Agri-Food Research Centre, Summerland, British Columbia V0H 1Z0, Canada

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