Amylase properties and its metal tolerance during rice germination improved by priming with rhizobacteria

Rhizosphere - Tập 22 - Trang 100518 - 2022
Nawal E. Al-Hazmi1, Deyala M. Naguib2,3
1Department of Chemistry, Division of Biology (Microbiology), University College of Qunfudah, Umm Al-Qura University, Qunfudah, Saudi Arabia
2Botany and Microbiology Department, Faculty of Science, Zagazig University, Zagazig, Egypt
3Biology Department, Faculty of Science and Arts in Qilwah, Albaha University, Qilwah, Saudi Arabia

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