Multi-omics integration identifies regulatory factors underlying bovine subclinical mastitisSpringer Science and Business Media LLC - - 2024
Mengqi Wang, Naisu Yang, Mario Laterrière, David Gagné, Faith Omonijo, Eveline M. Ibeagha-Awemu
Mastitis caused by multiple factors remains one of the most common and costly
disease of the dairy industry. Multi-omics approaches enable the comprehensive
investigation of the complex interactions between multiple layers of information
to provide a more holistic view of disease pathogenesis. Therefore, this study
investigated the genomic and epigenomic signatures and the possible regulatory
mech... hiện toàn bộ
Hermetia illucens larvae as a potential dietary protein source altered the microbiota and modulated mucosal immune status in the colon of finishing pigsSpringer Science and Business Media LLC - Tập 10 - Trang 1-16 - 2019
Miao Yu, Zhenming Li, Weidong Chen, Ting Rong, Gang Wang, Xianyong Ma
Insects, such as Hermetia illucens larvae, are rich in chitin and proteins, and
represent a suitable feed ingredient replacement for animals. However, little is
known about the effect of administering H. illucens larvae on intestinal
microbiota, bacterial metabolite profiles, and mucosal immune status in animals.
This study aimed to investigate the effects of administering H. illucens larvae
on co... hiện toàn bộ
The glutamate metabotropic receptor 5 (GRM5) gene is associated with beef cattle home range and movement tortuositySpringer Science and Business Media LLC - Tập 13 - Trang 1-16 - 2022
Cristian A. Moreno García, Huitong Zhou, David Altimira, Robyn Dynes, Pablo Gregorini, Sadeepa Jayathunga, Thomas M. R. Maxwell, Jonathan Hickford
The grazing behaviour of herbivores and their grazing personalities might in
part be determined genetically, but there are few studies in beef cattle
illustrating this. In this study, we investigated for first time the genetic
variation within a candidate ‘grazing gene’, the glutamate metabotropic receptor
5 gene (GRM5), and tested associations between variation in that gene and
variation in grazi... hiện toàn bộ
In vitro gastrointestinal digestion study of two wheat cultivars and evaluation of xylanase supplementationSpringer Science and Business Media LLC - Tập 6 - Trang 1-14 - 2015
Mickael Lafond, Bernard Bouza, Sandrine Eyrichine, Friedrich Rouffineau, Luc Saulnier, Thierry Giardina, Estelle Bonnin, Aurélie Preynat
The filamentous fungus Talaromyces versatilis is known to improve the
metabolizable energy of wheat-based poultry diets thanks to its ability to
produce a pool of CAZymes and particularly endo-β(1,4)-xylanases. In order to
appreciate their in vivo mode of action, the supplementation effect of two of
its xylanases, XynD and XynB from families GH10 and GH11 respectively, have been
evaluated on two d... hiện toàn bộ
Trans-10, cis-12 conjugated linoleic acid reduces neutral lipid content and may affect cryotolerance of in vitro- produced crossbred bovine embryosSpringer Science and Business Media LLC - Tập 5 - Trang 1-8 - 2014
Ribrio Ivan Tavares Pereira Batista, Nádia Rezende Barbosa Raposo, Paulo Henrique Almeida Campos-Junior, Michele Munk Pereira, Luiz Sergio Almeida Camargo, Bruno Campos Carvalho, Marco Antonio Sundfeld Gama, João Henrique Moreira Viana
Due to high neutral lipids accumulation in the cytoplasm, in vitro-produced
embryos from Bos primigenius indicus and their crosses are more sensitive to
chilling and cryopreservation than those from Bos primigenius taurus. The
objective of the present study was to evaluate the effects of trans-10, cis- 12
conjugated linoleic acid (CLA) on the development and cryotolerance of crossbred
Bos primigen... hiện toàn bộ
Effects of live yeast on differential genetic and functional attributes of rumen microbiota in beef cattleSpringer Science and Business Media LLC - Tập 10 - Trang 1-7 - 2019
Ibukun M. Ogunade, Jerusha Lay, Kenneth Andries, Christina J. McManus, Frederick Bebe
Several studies have evaluated the effects of live yeast supplementation on
rumen microbial population; however, its effect on differential microbial genes
and their functional potential has not been described. Thus, this study applied
shotgun metagenomic sequencing to evaluate the effects of live yeast
supplementation on genetic and functional potential of the rumen microbiota in
beef cattle. Eig... hiện toàn bộ
Effects of different starch structures on energy metabolism in pigsSpringer Science and Business Media LLC -
Xiaoqian Gao, Bing Yu, Jie Yu, Xiangbing Mao, Zhiqing Huang, Yuheng Luo, Junqiu Luo, Ping Zheng, Hui Yan, Jun He, Shuai Chen
Abstract Background Starch is a major component of carbohydrates and a major
energy source for monogastric animals. Starch is composed of amylose and
amylopectin and has different physiological functions due to its different
structure. It has been shown that the energy supply efficiency of amylose is
lower than that of amylopectin. However, there are few studies on the effect of
starch structure o... hiện toàn bộ