Journal of the American Dietetic Association
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Sắp xếp:
Impact of Breakfast Consumption and RTE Cereals on Nutritional Adequacy of the Diets of Young Adults in Bogalusa, La
Journal of the American Dietetic Association - Tập 98 - Trang A68 - 1998
Positive Effects of Family Dinner Are Undone by Television Viewing
Journal of the American Dietetic Association - Tập 107 - Trang 666-671 - 2007
Survey of Human Nutrition, Foods, and Exercise Students Regarding Anticipated Behaviors Related to Breastfeeding in the Workplace
Journal of the American Dietetic Association - Tập 99 - Trang A42 - 1999
Adolescents’ attitudes about and consumption of low-fat foods: associations with sex and weight-control behaviors
Journal of the American Dietetic Association - Tập 104 - Trang 233-237 - 2004
Development, Implementation, and Evaluation of a Computerized Self-Administered Diet History Questionnaire for Use in Studies of American Indian and Alaskan Native People
Journal of the American Dietetic Association - Tập 108 - Trang 101-109 - 2008
A Dietary Study in Haiti
Journal of the American Dietetic Association - Tập 34 - Trang 708-716 - 1958
Implementation of an In-Room Patient Menu to Improve Customer Satisfaction.
Journal of the American Dietetic Association - Tập 98 - Trang A104 - 1998
The Dietary Department and Public Relations
Journal of the American Dietetic Association - Tập 33 - Trang 1170-1172 - 1957
Oats can diversify a gluten-free diet in celiac disease and dermatitis herpetiformis
Journal of the American Dietetic Association - Tập 104 - Trang 1148-1150 - 2004
Starvation and Nutritional Rehabilitation. A Quantitative Case Study
Journal of the American Dietetic Association - Tập 28 - Trang 917-926 - 1952
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