Journal of the American College of Nutrition
Công bố khoa học tiêu biểu
* Dữ liệu chỉ mang tính chất tham khảo
Sắp xếp:
Calcium bioavailability and iron-calcium interaction in orange juice.
Journal of the American College of Nutrition - Tập 8 Số 1 - Trang 61-68 - 1989
Oxidative Stress in Cystic Fibrosis: Dietary and Metabolic Factors
Journal of the American College of Nutrition - Tập 20 Số 2 - Trang 157-165 - 2001
The Role of Tea in Human Health: An Update
Journal of the American College of Nutrition - Tập 21 Số 1 - Trang 1-13 - 2002
Impact of the Discovery of Human Zinc Deficiency on Health
Journal of the American College of Nutrition - Tập 28 Số 3 - Trang 257-265 - 2009
Fighting Iron Deficiency Anemia with Iron-Rich Rice
Journal of the American College of Nutrition - Tập 21 Số sup3 - Trang 184S-190S - 2002
Nutritional Selenium Supplements: Product Types, Quality, and Safety
Journal of the American College of Nutrition - Tập 20 Số 1 - Trang 1-4 - 2001
Eating Habits and Behaviors, Physical Activity, Nutritional and Food Safety Knowledge and Beliefs in an Adolescent Italian Population
Journal of the American College of Nutrition - Tập 27 Số 1 - Trang 31-43 - 2008
Validation of a Phytoestrogen Food Frequency Questionnaire with Urinary Concentrations of Isoflavones and Lignan Metabolites in Premenopausal Women
Journal of the American College of Nutrition - Tập 26 Số 1 - Trang 76-82 - 2007
The Effect of a Marathon Run on Plasma and Urine Mineral and Metal Concentrations
Journal of the American College of Nutrition - Tập 17 Số 2 - Trang 124-127 - 1998
Effects of Phenol-Depleted and Phenol-Rich Diets on Blood Markers of Oxidative Stress, and Urinary Excretion of Quercetin and Kaempferol in Healthy Volunteers
Journal of the American College of Nutrition - Tập 22 Số 3 - Trang 217-223 - 2003
Tổng số: 38
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