Institute of Experimental Botany

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Survival ofRhizobium leguminosarum biovarviceae subjected to heat, drought and salinity in soil
Institute of Experimental Botany - - 1995
Mohamed Hemida Abd‐Alla, Abdel Wahab
Influence of Temperature and Methyl Jasmonate on Scenedesmus Incrassulatus
Institute of Experimental Botany - Tập 44 - Trang 367-371 - 2001
C. Christov, I. Pouneva, M. Bozhkova, T. Toncheva, S. Fournadzieva, T. Zafirova
The effect of the methyl ester of jasmonic acid (MeJA) in 10 μM concentration was studied on the development of the bacterial contaminants and on the content of some metabolites in Scenedesmus incrassulatus cultivated at temperatures 15, 20, 25, 30, and 36 °C. The number of bacteria on algae cells increased with the rise in temperature. Application of MeJA into nutrient medium inhibited the develo...... hiện toàn bộ
Epidermal diffusive conductance as related to leaf water potential and photon flux density
Institute of Experimental Botany - Tập 20 - Trang 453-457 - 2008
Jana Pospíšilová, Jarmila Solárová
Response of epidermal diffusive conductance to simultaneous changes in leaf water potential and photon flux density was studied in primary bean leaves. Values of epidermal conductance corresponding to every photon flux density decreased with decreasing leaf water potential below - 6.9 x 105Pa; slight deorease was followed by a rapid one at water potential ranging from - 8.0 to -10.5 x 105 Pa. In t...... hiện toàn bộ
Fe-EDDHA Promotes Rooting of Rootstock GF-677 (Prunus amygdalus × P. persica) Explants in vitro
Institute of Experimental Botany - Tập 47 - Trang 141-144 - 2003
A.N. Molassiotis, K. Dimassi, I. Therios, G. Diamantidis
The effect of organic (Fe-EDTA and Fe-EDDHA) and inorganic (FeCl3) iron substances on rooting of the rootstock GF-677 (Prunus amygdalus × Prunus persica) in vitro was studied. Full rooting (100 %) was observed in explants nourished with Fe-EDDHA, while less rooting was found in the absence of iron or in the presence of FeCl3. On the contrary, no root formation was observed in explants nourished wi...... hiện toàn bộ
Yoshida, T.: Portraits of Himalayan Flowers
Institute of Experimental Botany - - 2003
Jana Pospíšilová
Blanco White, A. et al.: A Guide to Species Irises. Their Identification and Cultivation
Institute of Experimental Botany - Tập 40 - Trang 554-554 - 1997
M. Blažek
Plastid division and morphology in the genus Peperomia
Institute of Experimental Botany - Tập 56 - Trang 301-306 - 2012
M. Ahmadabadi, R. Bock
We have investigated several factors determining plastid size and number in Peperomia, a genus in the Piperaceae family whose species naturally display great interspecific variation in chloroplast size and number per cell. Using microscopic techniques, we show that chloroplast size and number are differently regulated in the palisade parenchyma and the spongy parenchyma, suggesting that chloroplas...... hiện toàn bộ
Identification of the genes involved in heterotrimeric G-protein signaling in mulberry and their regulation by abiotic stresses and signal molecules
Institute of Experimental Botany - Tập 62 - Trang 277-286 - 2018
C. Y. Liu, Y. Z. Xu, W. Fan, D. P. Long, B. N. Cao, Z. H. Xiang, A. C. Zhao
Heterotrimeric guanine-nucleotide-binding proteins (G-proteins) play important roles in signal transduction and regulate responses to various stresses. Although G-protein signaling pathways have been extensively identified and characterized in model plants, there is little knowledge in non-model and especially in woody plants. Mulberry is an economically and ecologically important perennial tree, ...... hiện toàn bộ
Hormonal regulation of flowering and fruit development: Effect of gibberellic acid and ethrel on fruit setting and development ofMomordica charantia L.
Institute of Experimental Botany - Tập 34 - Trang 63-70 - 1992
S. Banerjee, P. S. Basu
Fruit setting and development in a monoecious cucurbit,Momordica charantia L. could be regulated by the external application of gibberellin (GA3) and ethrel. Both GA3 and ethrel in lower concentrations promoted female flower production as well as fruit setting and development. Both growth regulators improved the quality of theMomordica fruit by increasing length, breath and biomass of the fruits a...... hiện toàn bộ
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