Food and Cosmetics Toxicology

Công bố khoa học tiêu biểu

* Dữ liệu chỉ mang tính chất tham khảo

Sắp xếp:  
The detection of acute toxicity with Daphnia magna
Food and Cosmetics Toxicology - Tập 4 - Trang 503-514 - 1966
D.G. Crosby, R.K. Tucker, N. Aharonson
Biological effects of alkali-treated soya protein and lactalbumin in the rat and mouse
Food and Cosmetics Toxicology - Tập 18 - Trang 333-337 - 1980
N.I. Karayiannis
Liver response tests. I. Exploratory studies on glucose 6-phosphatase and other liver enzymes
Food and Cosmetics Toxicology - Tập 3 - Trang 235-249 - 1965
G. Feuer, L. Golberg, J.R. Le Pelley
A case for using inbred strains of laboratory animals in evaluating the safety of drugs
Food and Cosmetics Toxicology - Tập 13 - Trang 369-375 - 1975
M.F. W. Festing
Studies on liver microsomes of female rats fed purified diets varying in fat content and with and without propyl gallate
Food and Cosmetics Toxicology - Tập 19 - Trang 13-17 - 1981
M.M. King, P.B. McCay
Monographs on fragrance raw materials
Food and Cosmetics Toxicology - Tập 13 - Trang 449-457 - 1975
D.L.J. Opdyke
The economics of laboratory animal production
Food and Cosmetics Toxicology - Tập 3 - Trang 217-221 - 1965
B.F. Hill
Ochratoxin in experimental and farm animals
Food and Cosmetics Toxicology - Tập 13 - Trang 282-284 - 1975
A.M.S. -Bibra
Metabolisierung von Buturon in der Ratte
Food and Cosmetics Toxicology - Tập 16 - Trang 349-353 - 1978
W. Grunow, H.-J. Altmann, Chr. Böhme
Chronic toxicity of three food colourings: Guinea Green B, Light Green SF Yellowish and Fast Green FCF in rats, dogs and mice
Food and Cosmetics Toxicology - Tập 4 - Trang 389-410 - 1966
W.H. Hansen, Eleanor L. Long, K.J. Davis, A.A. Nelson, O.G. Fitzhugh
Tổng số: 537   
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