Current Developments in Nutrition

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Dietary Patterns and Growth From 12 to 24 Months of Age in African American Infants
Current Developments in Nutrition - Tập 5 - Trang 454 - 2021
Meghan Shirley, Kyle Bittinger, Yun Li, Eileen Ford, Elliot Friedman, Jeffrey Gerber, Michal Elovitz, Andrea Kelly, Patricia DeRusso, Lindsey Albenberg, Danielle Drigo, Justine Shults, Rachel Walega, Hongzhe Li, Gary Wu, Babette Zemel
Food Security and Use of SNAP Benefits in Inner-City Patients with Diabetes: Associations with Gender, Social Support and Stress (P04-064-19)
Current Developments in Nutrition - Tập 3 - Trang nzz051.P04-064-19 - 2019
Matthew Moy, Jessamine Fazli, Akya Myrie, Katerina Lembrikova, Georgiana Yang, Mariana Markell
Farmer Views Towards Donating Excess Produce to a Food Rescue Organization (P03-006-19)
Current Developments in Nutrition - Tập 3 - Trang nzz047.P03-006-19 - 2019
Rebecca Mount, Heather Valentine, Cheryl Gibson
Comparison of Skin Carotenoid Content among Older Adults with Obesity, Hypertension, and Diabetes Mellitus
Current Developments in Nutrition - Tập 5 - Trang 75 - 2021
Jessica Keller, Matthew Taylor, Kendra Spaeth, Juleah Littrell, Debra Sullivan
Effects of Weekly Running Volume on Polyunsaturated Fatty Acid Metabolism: An Observational Study in Non-elite Marathon Runners (P08-100-19)
Current Developments in Nutrition - Tập 3 - Trang nzz044.P08-100-19 - 2019
Sergio Davinelli, Graziamaria Corbi, Stefano Righetti, Immaculata De Vivo, Artemis P Simopoulos, Giovanni Scapagnini
The Perceived Impact of Macadamia Nut Consumption on Feelings of Satisfaction and Bowel Function
Current Developments in Nutrition - Tập 4 - Trang nzaa055_012 - 2020
Celine Heskey, Sujatha Rajaram, Abigail Clarke, Julie Jones, Rawiwan Sirirat, Joan Sabaté
National System to Monitor the International Code of Breast Milk Substitutes in Brazil: SisNBCAL
Current Developments in Nutrition - Tập 4 - Trang nzaa051_002 - 2020
Cristiano Boccolini, Patricia Boccolini, Raquel Mezzavilla
Improving Food Choices When Eating with Peers: An IMB Model-Based Weight-Loss Intervention
Current Developments in Nutrition - Tập 4 - Trang nzaa059_044 - 2020
Andrea Lopez Maupome, Ma de los Ángeles Vacio Muro, Ma Luisa Marván Garduño
Behavioral Factors Related to Use of Specialized Nutritious Foods in a MAM Treatment Program in Sierra Leone
Current Developments in Nutrition - Tập 4 - Trang nzaa053_062 - 2020
Breanne Langlois, Stacy Griswold, Ilana Cliffer, Devika Suri, Ye Shen, Patrick Webb, Beatrice Rogers
Dietary Polyphenols and Sulforaphane: Impact on Hallmarks of Colon Cancer (P06-045-19)
Current Developments in Nutrition - Tập 3 - Trang nzz031.P06-045-19 - 2019
Michelle Darkwa, Christopher Burkhardt, Petra Tsuji
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