Wine yeast molecular typing using a simplified method for simultaneously extracting mtDNA, nuclear DNA and virus dsRNA

Food Microbiology - Tập 27 - Trang 205-209 - 2010
Matilde Maqueda1, Emiliano Zamora2, Nieves Rodríguez-Cousiño3, Manuel Ramírez1
1Departamento de Ciencias Biomédicas (Área de Microbiología), Facultad de Ciencias (Antiguo Rectorado), Universidad de Extremadura, 06071 Badajoz, Spain
2Estación Enológica, Junta de Extremadura, Almendralejo, Badajoz, Spain
3Departamento de Microbiología y Genética, Instituto de Microbiología Bioquímica, Universidad de Salamanca, Consejo Superior de Investigaciones Científicas, Salamanca 37007, Spain

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