What does the olive oil tourist value at the destination? A criterion for olive oil tourism segmentation

Eva María Murgado-Armenteros1, Juan Antonio Parrilla-González2, Miguel Jesús Medina-Viruel3
1Department of Management, Marketing and Sociology, University of Jaén, 23071, Jaén, Spain
2Department of Economics, University of Jaén, 23071, Jaén, Spain
3Department of Statistics, Econometrics, Operational Research, Business Organization and Applied Economics, Puerta Nueva, S/n, Applied Economics Office, University of Cordoba, 14071, Cordoba, Spain

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