Uptake and Metabolism of Hydroxycinnamic Acids (Chlorogenic, Caffeic, and Ferulic Acids) by HepG2 Cells as a Model of the Human Liver

Journal of Agricultural and Food Chemistry - Tập 54 Số 23 - Trang 8724-8732 - 2006
Raquel Mateos1, Luis Goya1, Laura Bravo1
1Department of Metabolism and Nutrition, Instituto del Frío (CSIC), C/José Antonio Novais, 10 Ciudad Universitaria, E-28040 Madrid, Spain

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