Supplementing hedonic and sensory consumer research on beer with cognitive and emotional measures, and additional insights via consumer segmentation

Food Quality and Preference - Tập 73 - Trang 117-134 - 2019
Sara R. Jaeger1, YiXun Xia1, Marie Le Blond1, Michelle K. Beresford1, Duncan I. Hedderley2, Armand V. Cardello3
1The New Zealand Institute for Plant and Food Research Limited, Mt Albert Research Centre, Private Bag 92169, Victoria Street West, Auckland 1142, New Zealand
2The New Zealand Institute for Plant and Food Research Limited, Palmerston North Research Centre, Private Bag 11600, Palmerston North 4442, New Zealand
3A.V. Cardello Consulting and Editing Services, Framingham, MA, USA

Tài liệu tham khảo

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