Sugar profiles as a promising tool in tracing differences between potato cultivation systems, botanical origin and climate conditions

Journal of Food Composition and Analysis - Tập 72 - Trang 57-65 - 2018
Aleksandra M. Dramićanin1, Filip Lj. Andrić2, Dobrivoj Ž. Poštić3, Nebojša M. Momirović4, Dušanka M. Milojković-Opsenica2
1Innovation Center, Faculty of Chemistry Ltd., Studentski trg 12-16, 11000 Belgrade, Serbia
2Department of Analytical Chemistry and Center of Excellence for Molecular Food Sciences, Faculty of Chemistry, University of Belgrade, Studentski trg 12-16, 11158 Belgrade, Serbia
3Institute for Plant Protection and Environment, Teodora Drajzera 9, 11040 Belgrade, Serbia
4Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade-Zemun, Serbia

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