Subsidence and carbon loss in drained tropical peatlands

Biogeosciences - Tập 9 Số 3 - Trang 1053-1071
A. Hooijer1, Susan Page2, Jyrki Jauhiainen3, W. A. Lee4, Xixi Lu5, Aswandi Idris6, Gusti Z. Anshari7
1Deltares, P.O. Box 177, Delft 2600 MH, The Netherlands
2Department of Geography, University of Leicester, UK
3Department of Forest Sciences, University of Helsinki, Finland
4Singapore-Delft Water Alliance, National University of Singapore, Singapore
5Department of Geography, National University of Singapore,#R# Singapore
6University of Jambi, Jambi, Indonesia
7Center for Wetlands People and Biodiversity, Tanjungpura University, Pontianak, Indonesia

Tóm tắt

Abstract. Conversion of tropical peatlands to agriculture leads to a release of carbon from previously stable, long-term storage, resulting in land subsidence that can be a surrogate measure of CO2 emissions to the atmosphere. We present an analysis of recent large-scale subsidence monitoring studies in Acacia and oil palm plantations on peatland in SE Asia, and compare the findings with previous studies. Subsidence in the first 5 yr after drainage was found to be 142 cm, of which 75 cm occurred in the first year. After 5 yr, the subsidence rate in both plantation types, at average water table depths of 0.7 m, remained constant at around 5 cm yr−1. The results confirm that primary consolidation contributed substantially to total subsidence only in the first year after drainage, that secondary consolidation was negligible, and that the amount of compaction was also much reduced within 5 yr. Over 5 yr after drainage, 75 % of cumulative subsidence was caused by peat oxidation, and after 18 yr this was 92 %. The average rate of carbon loss over the first 5 yr was 178 t CO2eq ha−1 yr−1, which reduced to 73 t CO2eq ha−1 yr−1 over subsequent years, potentially resulting in an average loss of 100 t CO2eq ha−1 yr−1 over 25 yr. Part of the observed range in subsidence and carbon loss values is explained by differences in water table depth, but vegetation cover and other factors such as addition of fertilizers also influence peat oxidation. A relationship with groundwater table depth shows that subsidence and carbon loss are still considerable even at the highest water levels theoretically possible in plantations. This implies that improved plantation water management will reduce these impacts by 20 % at most, relative to current conditions, and that high rates of carbon loss and land subsidence are inevitable consequences of conversion of forested tropical peatlands to other land uses.

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