Sub-regional identification of peanuts from Shandong Province of China based on Fourier transform infrared (FT-IR) spectroscopy

Food Control - Tập 124 - Trang 107879 - 2021
Lei Wang1, Qingli Yang1, Haiyan Zhao1
1College of Food Science and Engineering, Qingdao Agricultural University, No. 700, Changcheng Road, Qingdao, 266109, People’s Republic of China

Tài liệu tham khảo

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