Storage studies of mango packed using biodegradable chitosan film

European Food Research and Technology - Tập 215 Số 6 - Trang 504-508 - 2002
P.C. Srinivasa1, R. Baskaran2, M.N. Ramesh3, K. V. Harish Prashanth4, R. N. Tharanathan1
1Department of Biochemistry and Nutrition, Central Food Technological Research Institute, Mysore 570 013, India
2Department of Fruits and Vegetable Technology, Central Food Technological Research Institute, Mysore, 570 013 India,
3Department of Food Engineering, Central Food Technological Research Institute, Mysore 570 013, India
4Department of Biochemistry and Nutrition Central Food Technological Research Institute Mysore-570 013, India

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European Food Research and Technology

Tập 215 Số 6

504-508

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