Prediction of parental combination for introduction of stay-green associated loci in wheat

Journal of Crop Science and Biotechnology - Tập 20 - Trang 73-80 - 2017
Henrique de Souza Luche1, José Antonio Gonzalez da Silva2, Rafael Nornberg3, Emilio Ghisleni Arenhardt4, Vanderlei da Rosa Caetano5, Luciano Carlos da Maia6, Antonio Costa de Oliveira6
1DuPont Pioneer, Sorriso-MT, Brazil
2Department of Agrarian Studies, Regional University of the Northwest of Rio Grande do Sul, Ijuí, Brazil
3OR Seeds, Passo Fundo-RS, Brazil
4Department of Crop Plants, Federal University of Rio Grande do Sul, Porto Alegre, Brazil
5Embrapa Temperate Agriculture, Pelotas-RS, Brazil
6Center for Genomics and Plant Breeding, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, Pelotas, Brazil

Tóm tắt

In wheat, the increase of yield and stability associated traits can be achieved by combining parents containing the stay-green trait and favorable alleles for grain yield. The aim of this work was to analyze the genetic dissimilarity between wheat lines from stay-green and synchronized maturation groups and elite cultivars. Moreover, to propose promising combinations seeking the selection of high-grain yield and high bread-making quality genotypes containing stay-green trait. The experiment was conducted in a randomized block design with three replications in 2003, 2004, and 2005, using sister-lines with the presence and absence of stay-green trait and elite cultivars. Genetic variability exists among wheat strains from the synchronized stay-green maturation group and elite cultivars. Genotypes of maturation group stay-green obtained an average performance superior to the synchronized group. Crosses between stay-green lines and the CEP 29 and BRS 177 cultivars are promising in the selection of genotypes carrying the stay-green trait with high yield and bread-making quality.

Tài liệu tham khảo

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