Phytochromes function as thermosensors inArabidopsis

American Association for the Advancement of Science (AAAS) - Tập 354 Số 6314 - Trang 886-889 - 2016
Jae‐Hoon Jung1, Mirela Domijan1, Cornelia Klose2, Surojit Biswas1, Daphne Ezer1, Ming‐Jun Gao1, Asif Khan Khattak3, Mathew S. Box1, Varodom Charoensawan1, Sandra Cortijo1, Manoj Kumar1, Alastair Grant3, James Locke4,1, Eberhard Schäfer5, Katja E. Jaeger1, Philip A. Wigge6,1
1Sainsbury Laboratory, University of Cambridge, Cambridge CB2 1LR, UK
2Institut für Biologie II, University of Freiburg, D-79104 Freiburg, Germany.
3School of Environmental Sciences, University of East Anglia, Norwich, UK
4Department of Biochemistry, University of Cambridge, Cambridge CB2 1GA, UK
5BIOSS Centre for Biological Signalling Studies, University of Freiburg, 79104 Freiburg, Germany
6Department of Plant Sciences, University of Cambridge, Cambridge, CB2 3EA, UK

Tóm tắt

Combining heat and light responsesPlants integrate a variety of environmental signals to regulate growth patterns. Legriset al.and Junget al.analyzed how the quality of light is interpreted through ambient temperature to regulate transcription and growth (see the Perspective by Halliday and Davis). The phytochromes responsible for reading the ratio of red to far-red light were also responsive to the small shifts in temperature that occur when dusk falls or when shade from neighboring plants cools the soil.Science, this issue p.897, p.886; see also p.832

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