Perspective: School Meal Programs Require Higher Vitamin D Fortification Levels in Milk Products and Plant-Based Alternatives—Evidence from the National Health and Nutrition Examination Surveys (NHANES 2001–2018)

Advances in Nutrition - Tập 13 - Trang 1440-1449 - 2022
Mona S Calvo1
1Icahn School of Medicine at Mount Sinai, New York, NY, USA

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