Mucosal Competitive Exclusion to Reduce Salmonella in Swine

Journal of Food Protection - Tập 62 - Trang 1376-1380 - 1999
Paula J. Fedorka-Cray1, J.Stan Bailey2, Norman J. Stern2, Nelson A. Cox2, Scott R. Ladely1, Michael Musgrove2
1U.S. Department of Agriculture, Agricultural Research Service, National Animal Disease Center, Ames, Iowa 50010
2U.S. Department of Agriculture, Agricultural Research Service, Russell Research Center, Athens, Georgia 30604-5677, USA