Modeling and optimization I: Usability of response surface methodology

Andersson, 1999, Evaluation of simple enzyme kinetics by response surface modelling, Biotechnology Techniques, 13, 903, 10.1023/A:1008994613645

Anjum, 1997, Response surface methodology: A neural network approach, European Journal of Operational Research, 101, 65, 10.1016/S0377-2217(96)00232-9

Aracil, 1999, Enzymatic synthesis of fatty esters. Part II. Optimization studies, Enzyme and Microbial Technology, 25, 591, 10.1016/S0141-0229(99)00083-6

Beg, 2003, Statistical media optimization and alkaline protease production from Bacillus mojavensis in a bioreactor, Process Biochemistry, 39, 203, 10.1016/S0032-9592(03)00064-5

Beg, 2002, Kinetic constants determination for an alkaline protease from Bacillus mojavensis using response surface methodology, Biotechnology and Bioengineering, 78, 289, 10.1002/bit.10203

Boyacı, 2004, A rapid method for the estimation of damaged starch in wheat flours, Journal of Cereal Science, 39, 139, 10.1016/j.jcs.2003.09.002

Copeland, 2000

Cornish-Bowden, 1999

Corzo, 2004, Optimization of osmotic dehydration of cantaloupe using desired function methodology, Journal of Food Engineering, 64, 213, 10.1016/j.jfoodeng.2003.09.035

Çelik, 2004, Biotransformation of 2-phenylethanol to phenylacetaldehyde in a two-phase fed-batch system, Biochemical Engineering Journal, 17, 5, 10.1016/S1369-703X(03)00119-0

Faveri, 2004, Optimization of xylitol recovery by crystallization from synthetic solutions using response surface methodology, Journal of Food Engineering, 61, 407, 10.1016/S0260-8774(03)00148-1

Fogler, 1998

Gobbetti, 1999, Study of the effects of temperature, pH and NaCl on the peptidase activities of non-starter lactic acid bacteria (NSLAB) by quadratic response surface methodology, International Dairy Journal, 9, 865, 10.1016/S0958-6946(99)00156-9

Ismail, 1999, Optimization of butylgalactoside synthesis by β-galactosidase from Aspergillus oryzae, Enzyme and Microbial Technology, 25, 208, 10.1016/S0141-0229(99)00028-9

Ladero, 2001, Activity over lactose and ONPG of a genetically engineered β-galactosidase from Escherichia coli in solution and immobilized: Kinetic modelling, Enzyme and Microbial Technology, 29, 181, 10.1016/S0141-0229(01)00366-0

Lee, 1998, Maximization of cholesterol oxidase production by Rhodococcusequi no. 23 by using response surface methodology, Biotechnology and Applied Biochemistry, 28, 229, 10.1111/j.1470-8744.1998.tb00534.x

Manohar, 2004, Applications of surface plots and statistical designs to selected lipase catalysed esterification reactions, Process Biochemistry, 39, 847, 10.1016/S0032-9592(03)00192-4

Myers, 1995

Nawani, 2005, Optimization of chitinase production using statistics based experimental design, Process Biochemistry, 40, 651, 10.1016/j.procbio.2004.01.048

Panda, 1999, Performance of pectolytic enzymes during hydrolysis of pectic substances under assay conditions: a statistical approach, Enzyme and Microbial Technology, 25, 116, 10.1016/S0141-0229(99)00017-4

Penny, 1999

Rai, 2004, Optimizing pectinase usage in pretreatment of mosambi juice for clarification by response surface methodology, Journal of Food Engineering, 64, 397, 10.1016/j.jfoodeng.2003.11.008

Rana, 2003, Stability and kinetics of β-1,3-glucanse from Trichoderma harzianum, Process Biochemistry, 39, 149, 10.1016/S0032-9592(02)00323-0

Riahi, 2004, High pressure inactivation kinetics of amylase in apple juice, Journal of Food Engineering, 64, 151, 10.1016/j.jfoodeng.2003.09.025

Senanayake, 2002, Lipase-catalyzed incorporation of docosahexaenoic acid (DHA) into borage oil: optimization using response surface methodology, Food Chemistry, 77, 115, 10.1016/S0308-8146(01)00311-9

Vohra, 2002, Statistical optimization of the medium components by response surface methodology to enhance phytase production by Pichia anomala, Process Biochemistry, 37, 999, 10.1016/S0032-9592(01)00308-9