Latex bead and colloidal gold applied in a multiplex immunochromatographic assay for high-throughput detection of three classes of antibiotic residues in milk

Food Control - Tập 77 - Trang 1-7 - 2017
Cheng Wang1, Xiangmei Li1, Tao Peng1, Zhanhui Wang1, Kai Wen1, Haiyang Jiang1
1Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Veterinary Medicine, China Agricultural University, China

Tài liệu tham khảo

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